Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan

Job Description

The Capital Grille is a renowned upscale dining establishment recognized for its masterfully prepared cuisine and exceptional service. As part of a comfortably sophisticated restaurant, The Capital Grille prides itself on creating an environment where both guests and team members feel valued and inspired. With an emphasis on genuine hospitality and high standards, this company fosters a nurturing work atmosphere that encourages personal and professional growth while delivering unparalleled dining experiences. Located across various regions, The Capital Grille maintains a strong reputation for quality, making it a sought-after destination for diners looking to enjoy a refined meal in an elegant setting. This dedication to excellence extends beyond the guest experience to include a commitment to team member health, safety, and well-being.

For the Bartender position at The Capital Grille, pay is variable based on location and includes tips, making it a competitive opportunity for seasoned professionals and newcomers alike. Successful candidates will be part of a team that values hard work, respect, and attentiveness. This role is designed for individuals who enjoy interacting with guests and have a passion for mixology, food and beverage pairing, and providing a memorable hospitality experience. As a Bartender here, you will craft each alcoholic and nonalcoholic drink to the company’s high standards, ensuring quality and consistency in every beverage served. Beyond drink preparation, you will guide guests through menus, making thoughtful recommendations that enhance their dining experience and encourage repeat visits. This position requires attentiveness to detail—from taking accurate orders to maintaining a clean, well-stocked bar environment.

In addition to crafting drinks and serving guests, the Bartender will uphold the company’s stringent health and safety standards. The Capital Grille prioritizes sanitation, team member wellness, and a safe work environment, ensuring that every restaurant meets rigorous cleanliness protocols. This commitment is a cornerstone of the brand's success and a vital part of your role. Joining The Capital Grille means becoming part of a team that supports its members through distinctive benefits designed to promote work-life balance and financial security. These benefits include weekly competitive pay, anniversary pay, paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, wealth-building benefits, flexible spending accounts, dining and other discounts, and a matching 401(k) plan for employees 21 and older after one year of employment. Eligibility criteria apply for some benefits, reflecting the company’s dedication to fairness and inclusivity.

This opportunity at The Capital Grille is more than just a job; it is a career path in the hospitality industry that offers both challenges and rewards in a dynamic environment. Whether you are passionate about delivering exceptional guest services, mastering the art of drink crafting, or advancing your career in a sophisticated restaurant setting, this Bartender role offers an excellent platform for your talents to shine and grow.

Job Requirements

  • High school diploma or equivalent
  • Legal age to serve alcohol
  • Ability to stand for long periods
  • Flexible availability including nights, weekends, and holidays
  • Strong interpersonal skills
  • Reliable and punctual
  • Commitment to maintaining health and safety standards

Job Qualifications

  • Prior bartending experience preferred
  • Strong knowledge of beverage recipes and mixology techniques
  • Excellent customer service and communication skills
  • Ability to multitask in a fast-paced environment
  • Attention to detail and cleanliness
  • Ability to work as part of a team
  • Basic math skills for handling transactions

Job Duties

  • Craft alcoholic and nonalcoholic drinks to company standards
  • Guide guests through menus and make beverage and food recommendations
  • Take accurate orders and provide friendly, attentive service
  • Maintain a clean and well-stocked bar
  • Ensure guest safety and responsible service
  • Adhere to health and sanitation protocols
  • Build guest intent to return through exceptional service

Job Criteria

Experience

Mid Level (3-7 years)


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