Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $8.75 - $16.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Outback Steakhouse is a well-known and highly regarded casual dining restaurant brand specializing in Australian-themed cuisine. Part of the Bloomin Brands family, Outback Steakhouse has established itself as a favorite dining destination across the United States and internationally, known for its welcoming atmosphere, bold flavors, and signature dishes such as the Bloomin' Onion. The brand prides itself on fostering a supportive and engaging workplace culture where team members, affectionately called "Outbackers," can thrive, express their unique personalities, and contribute meaningfully to the guest experience. Outback Steakhouse prioritizes exceptional customer service and quality food, ensuring every guest's visit is memorable. Employees enjoy a fun, dynamic work environment and are encouraged to participate actively in shaping the restaurant’s reputation as a top dining choice.

The role of Bartender at Outback Steakhouse is an exciting opportunity for energetic and personable individuals who enjoy being at the center of the action. As the Bartender, you will be responsible for efficiently leading the bar service and creating a memorable experience for guests that aligns with the brand's hospitality standards. This position requires a mix of excellent customer service, mixology skills, and an ability to anticipate guest needs. You will craft perfectly balanced and expertly prepared drinks, recommend beverage choices based on extensive food and beverage knowledge, and ensure the bar area remains clean and well-maintained. Your role also includes handling orders and payments promptly while maintaining a hospitable demeanor, contributing directly to the overall dining experience.

Outback is committed to providing a safe and welcoming environment for both guests and employees by adhering to local and state laws regarding food and alcohol service, practicing safe food handling procedures, and maintaining strict recipe guidelines. As a Bartender, you will act as an ambassador for the brand, exemplifying the energy, friendliness, and professionalism that Outback Steakhouse is known for. This position offers variable compensation depending on the location with the addition of tips, making it a rewarding role for those who thrive in vibrant social settings and enjoy interacting with diverse groups of people.

Additionally, working at Outback Steakhouse provides access to a range of benefits through Bloomin Brands, including medical, dental, vision insurance, and participation in a 401k plan, supporting your health and financial well-being. The company embraces diversity, equity, and inclusion, ensuring fair employment consideration for all candidates regardless of race, gender identity, sexual orientation, age, disability, or any other protected characteristic. If you love people, have a bold personality, and want to be part of a team that values fun and dedication equally, consider joining Outback Steakhouse as a Bartender and bring your passion for hospitality to life in an AUS-SOME way.

Job Requirements

  • High school diploma or equivalent
  • Proven experience as a bartender or in a similar role
  • Knowledge of mixing garnishing and serving drinks
  • Strong communication and interpersonal skills
  • Ability to multitask and work in a fast-paced environment
  • Familiarity with state and local alcohol laws
  • Ability to maintain cleanliness and adhere to safety standards

Job Qualifications

  • Proven experience as a bartender or in a similar role
  • Excellent knowledge of mixing, garnishing and serving drinks
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Familiarity with state and local alcohol laws
  • High school diploma or equivalent

Job Duties

  • Efficiently lead bar service ensuring a memorable guest experience that aligns with our hospitality standards
  • Utilize extensive food and beverage knowledge to recommend favorites and craft perfect beverages
  • Anticipate guest needs process orders and handle payments promptly and hospitably
  • Adhere to state and local laws safe food practices and recipe guidelines while maintaining a clean bar area

Job Criteria

Experience

Entry Level (1-2 years)


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