Bartender

Sayville, NY, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $10.50 - $19.75

Work Schedule

Flexible

Benefits

health care insurance

Disability insurance

Life insurance

401k

Flexible compensation

paid leave

Job Description

Applebee's is a respected and well-established restaurant chain known for providing a casual dining experience with a wide range of flavorful dishes and beverages. Owned and operated by Big River Restaurants, which manages 38 Applebee's locations in the Greater Saint Louis and Louisiana areas, the company is committed to empowering its employees, delivering outstanding guest experiences, and fostering a positive work environment. As a franchisee of Applebee's, Big River Restaurants offers a unique blend of corporate standards and local business autonomy, allowing for personalized employee growth opportunities and tailored benefits. Applebee's restaurants focus on balancing a fun, social atmosphere with... Show More

Job Requirements

Must be legal age to serve alcohol in the state
Flexible schedule
Reliable transportation
Able to operate blenders, frozen drink machines and other bar equipment
Stands during entire shift
Frequent immersion of hands in water every five minutes
Ability to wipe down table tops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant
Transports glass rack cases up to 25 pounds such as a case of beer up to 15 times per shift
Reading, writing, basic math and verbal communication skills required
Previous bartending experience preferred

Job Qualifications

Previous bartending experience preferred
Basic reading, writing, math and verbal communication skills
Ability to operate blenders, frozen drink machines and other bar equipment
Customer service skills
Ability to work in a fast-paced environment
Ability to stand during entire shift
Friendly and upbeat personality

Job Duties

Mixes and serves alcoholic and non-alcoholic drinks following Applebee's specifications
Serves food and drinks to guests in a courteous and timely manner
Mixes ingredients such as liquor, soda, water and fruit juice to prepare alcoholic and non-alcoholic beverages
Interacts verbally with all bar guests creating a friendly and upbeat atmosphere
Serves food and drinks to all bar guests
Completes assigned opening and closing side work
Slices fruit and vegetable garnishes for drinks
Presents guest checks to bar patrons
Makes correct change and/or completes any necessary charge card transactions
Processes employee and/or manager food orders
Relays food orders to kitchen via the point-of-sale computerized register system

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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