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Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $2.13
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned scratch kitchen restaurant offering an exceptional dining experience through its commitment to hospitality and high-quality food and beverage services. Known for its innovative approach to Asian cuisine and vibrant atmosphere, P.F. Chang's has established itself as a leader in the casual dining restaurant industry. The company values its team members as the core of its success, encouraging advancement from within and focusing heavily on employee development. Offering competitive pay alongside multiple benefits, P.F. Chang's aims to foster a supportive and rewarding environment for all staff. Whether full-time or part-time, team members enjoy various perks such... Show More

Job Requirements

  • Must meet state minimum age requirements for serving alcohol
  • have a current Food Handler’s Card, or ability obtain, where applicable
  • excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • ability to execute proper sanitation practices and safety procedures
  • ability to multi-task in a fast-paced, team-work environment
  • knowledge of proper sanitation and safety procedures

Job Duties

  • Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations
  • make and execute P.F. Chang’s alcoholic beverage recipes, including garnishes
  • operate and clean bar equipment and assist in inventories and restocking of alcoholic and non-alcoholic beverages
  • understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant
  • partner with other hospitality service team to ensure the guests have everything they need
  • ability to learn how to set and clear a table neatly and efficiently according to P.F. Chang’s China Bistro specifications
  • follow company procedures for responsible alcoholic service

Job Criteria

Experience

No experience required


Job Location

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