
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.90 - $25.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
Disability insurance
401(k) matching
Vision Insurance
Life insurance
Job Description
Red Lobster is a renowned family-owned seafood restaurant chain with a legacy spanning over fifty years. Founded on the vision of creating a special connection between people and seafood, Red Lobster has grown into a network of over 500 restaurants, each maintaining the founding passion of delivering memorable dining experiences. The company prides itself on being an integral part of the communities it serves, providing guests with a welcoming atmosphere where new friends become familiar faces. As a leader in the casual dining industry, Red Lobster is committed to quality food, excellent service, and career growth opportunities for its employees.
The role of a Bartender at Red Lobster is pivotal in enhancing the guest experience by providing exceptional service and crafting drinks that meet the highest standards. This position offers weekly pay and competitive wages, along with flexible scheduling to accommodate work-life balance. Employees have access to affordable medical, dental, and vision insurance plans starting at less than $10 per week, as well as life insurance and short-term disability options. Red Lobster also offers voluntary benefits and a 401(k) retirement savings plan with a company match available after one year of service. Additional perks include anniversary pay (subject to eligibility), discounted shift meals, and a 25% discount for dining as a guest.
As a Bartender, you will be responsible for welcoming guests warmly, setting up and maintaining the bar, suggesting beverage and food pairings, and ensuring all drinks are prepared precisely using standardized recipes. Attention to detail in taking and entering orders accurately into the POS system is crucial for smooth service. Regularly checking in on guests, providing timely refills, clearing tables efficiently, and promptly delivering and settling checks will be part of your daily duties. Maintaining strict adherence to food safety standards is required to ensure a safe and enjoyable environment for everyone.
The physical demands of this role include the ability to bend, reach, stoop, lift up to 30 pounds, and remain standing for shifts lasting between 8 to 12 hours. Being a team player who can multitask while maintaining a high degree of attention to detail is essential for success in this position. Red Lobster takes pride in fostering an inclusive and equal opportunity workplace, embracing diversity and committing to an environment free from discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.
Joining Red Lobster means becoming part of a dynamic and growing family with exciting plans for the future. The company provides ongoing training and career advancement opportunities, making this an excellent opportunity for individuals passionate about hospitality and seafood dining. If you are looking to build a rewarding career in a supportive and vibrant environment, Red Lobster welcomes you to apply and grow with their team.
The role of a Bartender at Red Lobster is pivotal in enhancing the guest experience by providing exceptional service and crafting drinks that meet the highest standards. This position offers weekly pay and competitive wages, along with flexible scheduling to accommodate work-life balance. Employees have access to affordable medical, dental, and vision insurance plans starting at less than $10 per week, as well as life insurance and short-term disability options. Red Lobster also offers voluntary benefits and a 401(k) retirement savings plan with a company match available after one year of service. Additional perks include anniversary pay (subject to eligibility), discounted shift meals, and a 25% discount for dining as a guest.
As a Bartender, you will be responsible for welcoming guests warmly, setting up and maintaining the bar, suggesting beverage and food pairings, and ensuring all drinks are prepared precisely using standardized recipes. Attention to detail in taking and entering orders accurately into the POS system is crucial for smooth service. Regularly checking in on guests, providing timely refills, clearing tables efficiently, and promptly delivering and settling checks will be part of your daily duties. Maintaining strict adherence to food safety standards is required to ensure a safe and enjoyable environment for everyone.
The physical demands of this role include the ability to bend, reach, stoop, lift up to 30 pounds, and remain standing for shifts lasting between 8 to 12 hours. Being a team player who can multitask while maintaining a high degree of attention to detail is essential for success in this position. Red Lobster takes pride in fostering an inclusive and equal opportunity workplace, embracing diversity and committing to an environment free from discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status.
Joining Red Lobster means becoming part of a dynamic and growing family with exciting plans for the future. The company provides ongoing training and career advancement opportunities, making this an excellent opportunity for individuals passionate about hospitality and seafood dining. If you are looking to build a rewarding career in a supportive and vibrant environment, Red Lobster welcomes you to apply and grow with their team.
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- Previous bartending or relevant hospitality experience preferred
- Ability to provide excellent customer service
- Strong communication and interpersonal skills
- Knowledge of drink recipes and bar equipment
- Ability to work effectively in a fast-paced environment
- Basic math skills for handling transactions
- High school diploma or equivalent
Job Duties
- Welcoming guests and greeting every guest with a smile when they are seated
- Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
- Suggestively selling drinks, appetizers, and desserts
- Making all drinks to standard, using the recipe, glassware, and garnish
- Accurately taking food and drink orders and entering orders into the POS properly
- Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
- Delivering and settling the check in a timely manner, thanking guests and inviting them to return
- Following all food safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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