Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $25.00 - $35.00
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Work Schedule

Flexible
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Benefits

competitive compensation
People first culture
Advancement opportunities
Premier training program
flexible scheduling

Job Description

Lupe Tortilla is a renowned restaurant brand known for its vibrant Tex-Mex cuisine and inviting atmosphere. Established with the mission to provide authentic Mexican flavors paired with excellent service, Lupe Tortilla has become a favorite dining destination for guests seeking quality food and a memorable experience. With a commitment to a people-first culture, Lupe Tortilla not only delivers mouthwatering dishes but also creates a work environment that promotes growth, support, and employee satisfaction. The company offers a comprehensive training program designed to equip team members with the skills and knowledge necessary for success within the restaurant industry. Both full-time and part-time bartending positions are available, featuring flexible schedules that cater to a variety of lifestyles. Compensation includes an hourly wage starting from $2.13 plus tips, with earning potential ranging from $25 to $35 per hour, reflecting the competitive gratuity average of 18% or more.

This Bartender role at Lupe Tortilla is ideal for individuals who are passionate about hospitality and excel in a fast-paced restaurant setting. As a bartender, you will provide exceptional customer service by greeting guests warmly, offering detailed menu knowledge, and guiding guests through their dining experience. Your role is critical in creating an inviting and enjoyable environment, where every guest feels valued and cared for. Responsibilities include taking accurate food and drink orders, preparing drinks and garnishes to Lupe Tortilla's specifications, maintaining the cleanliness and organization of the bar area, and managing transactions with professionalism and efficiency. Being a successful bartender here requires excellent multitasking skills, a positive attitude, and the ability to work well within a team. The position emphasizes thoroughness, consistency, and speed to ensure all guests receive prompt service of the highest quality. Additionally, Lupe Tortilla promotes advancement opportunities, encouraging staff members to grow their careers within the company. If you thrive in a dynamic, customer-focused environment and enjoy crafting beverages that enhance the dining experience, this role offers an excellent opportunity to join a respected restaurant brand dedicated to both guests and employees alike.

Job Requirements

  • Must be 18 years or older
  • Authorized to work in the U.S
  • Restaurant experience
  • Possess a current food handlers and TABC certificate
  • Positive attitude and team player mentality

Job Qualifications

  • Restaurant experience
  • Possess a current food handlers certificate
  • Possess a current TABC certificate
  • Positive attitude and team player mentality

Job Duties

  • Greet and provide excellent customer service to our bar guests
  • Possess menu knowledge and be able to guide the guest throughout the dining experience
  • Take accurate food and drink orders and correctly enter them into POS system
  • Work quickly and efficiently to take care of our guests and make drinks for service well
  • Prepare mixes, drinks and garnishes to Lupe specs
  • Maintain cleanliness of bar
  • Deliver checks and collect payment

Job Criteria

Experience

Mid Level (3-7 years)


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