Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.25 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
401(k) Plan

Job Description

The Capital Grille is an upscale restaurant known for its masterfully prepared cuisine and exceptional service. Established with a commitment to creating memorable dining experiences, The Capital Grille fosters a comfortably sophisticated atmosphere where guests can enjoy high-quality food and beverages in an elegant setting. As a part of a well-respected dining group, The Capital Grille is dedicated to both guests and employees, valuing hospitality, professionalism, and growth opportunities within the team. Known for its distinguished reputation in fine dining, the restaurant emphasizes the importance of not just delivering excellent meals but also providing attentive and personalized service to each guest. The Capital Grille takes pride in maintaining high standards in food quality, presentation, and customer satisfaction, making it a favorite destination for those seeking an upscale dining experience.

The role of Bartender at The Capital Grille is designed for individuals who are passionate about delivering exceptional service and crafting beverages that meet the highest standards. As a Bartender, you will be entrusted with the responsibility of creating every alcoholic and nonalcoholic drink with precision and care, ensuring each beverage not only meets but exceeds company standards. This position requires a genuine hospitality mindset, with a focus on guiding guests through the menu, providing expert beverage and food recommendations, and maintaining a welcoming and attentive presence throughout the dining experience.

Bartenders at The Capital Grille play a crucial role in shaping the guest's dining experience by offering friendly, personalized service that encourages guests to return. The position involves accurate order taking, crafting drinks efficiently, and ensuring that the bar area is consistently stocked, clean, and organized. One of the key elements contributing to the success of The Capital Grille is a steadfast commitment to health and safety standards. Bartenders are expected to uphold rigorous sanitation and safety practices, prioritizing both team member wellness and guest safety by maintaining a clean and safe working environment.

In addition to delivering high-quality service, Bartenders support the overall restaurant operations by contributing to a positive and nurturing workplace culture. The Capital Grille encourages personal and professional growth, providing a supportive environment where team members can develop their skills and advance their careers in the hospitality industry. Employment with The Capital Grille comes with a range of distinctive benefits such as competitive weekly pay, anniversary pay, paid sick leave, medical, dental, and vision coverage, multiple insurance options, wealth benefits, and flexible spending accounts. Additionally, employees enjoy dining and other discounts and are eligible for a matching 401(k) plan after one year of employment if they qualify.

Working as a Bartender at The Capital Grille not only offers an opportunity to be part of a reputable and sophisticated restaurant but also the chance to build a rewarding career in hospitality. The position embraces the values of exceptional service, teamwork, and continuous improvement, making it ideal for individuals who take pride in their craft and aspire to grow within the industry.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in bartending or similar role preferred
  • Ability to work flexible hours including nights and weekends
  • Strong interpersonal and communication skills
  • Ability to stand for extended periods
  • Knowledge of health and sanitation standards
  • Must be of legal age to serve alcohol

Job Qualifications

  • Previous bartending experience preferred
  • Knowledge of drink recipes and beverage preparation
  • Strong customer service and communication skills
  • Ability to work in a fast-paced environment
  • Familiarity with health and safety regulations
  • Team-oriented attitude
  • High school diploma or equivalent

Job Duties

  • Craft alcoholic and nonalcoholic drinks according to company standards
  • Guide guests through drink and food menus with recommendations
  • Take accurate orders and serve beverages responsibly
  • Maintain a clean, stocked, and organized bar area
  • Ensure compliance with health, safety, and sanitation standards
  • Provide friendly and attentive service to guests
  • Support team member wellness and maintain safe restaurant environment

Job Criteria

Experience

Entry Level (1-2 years)


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