Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $10.00 - $18.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
team environment

Job Description

The company seeking to hire a Bartender is a reputable restaurant within the hospitality industry known for delivering excellent dining and bar experiences. Operating under a vibrant, customer-focused environment, the restaurant aims to provide high-quality beverage services alongside delicious food, creating a welcoming atmosphere for all its guests. As part of an established group, Bears Restaurant Group, the company maintains strict standards for service, quality, and customer satisfaction. Bartenders at this establishment play a critical role in upholding these standards by combining their mixology skills with a deep knowledge of beverage and food menus, which helps elevate the overall guest experience.

This Bartender role is a dynamic position that centers around creating a lively and inviting bar environment, ensuring guests always receive consistent, high-quality beverages made following precise company recipes and policies. The individual in this position will be key in representing the company’s brand and maintaining a positive, engaging atmosphere that encourages guest interaction and satisfaction. Aside from mixing and serving drinks, the Bartender will also be responsible for handling orders accurately, managing transactions efficiently, and maintaining cleanliness and organization within the bar area. The position requires flexibility, as working evenings, weekends, and holidays is essential to meet the restaurant’s operational demands and support its success. The Bartender not only serves drinks but is also pivotal in managing crowd flow, proactively anticipating guest needs, and assisting in the training of new staff members to foster a collaborative team environment. This job is ideal for individuals with at least one year of experience in the restaurant or bar industry who have strong interpersonal skills and a passion for delivering excellent customer service. TIPS alcohol certification is also a requirement or must be obtained shortly after hire. The role demands physical stamina due to prolonged standing and some lifting, and it requires the ability to maintain composure and professionalism while addressing guest concerns and complaints. Overall, this Bartender position offers an exciting opportunity to grow professionally within a respected restaurant group, contribute to exceptional guest experiences, and be part of a dedicated and supportive team committed to hospitality excellence.

Job Requirements

  • High school diploma or equivalent preferred
  • at least 1 year of experience in a related industry
  • 1-2 years of previous restaurant or bar experience
  • excellent communication abilities
  • friendly and polite demeanor
  • solid understanding of restaurant environment concepts and procedures
  • strong interpersonal abilities
  • successful completion of company training program
  • TIPS alcohol certification or must obtain within 8 weeks
  • ability to stand for prolonged periods
  • ability to lift and carry up to 50 pounds
  • frequent use of hands and fingers
  • effective verbal and written communication skills
  • strong visual and hearing acuity
  • ability to work with food allergens and cleaning chemicals
  • flexibility to work evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • at least 1 year of experience in a related industry
  • 1-2 years of previous restaurant or bar experience
  • excellent communication abilities with a friendly and polite demeanor
  • solid understanding of commonly-used concepts, practices, and procedures within a restaurant environment
  • strong interpersonal abilities with a collaborative, team-oriented mindset
  • successful completion of company training program
  • TIPS alcohol certification or willingness to obtain within 8 weeks

Job Duties

  • Accurately inputting orders into the system
  • handling money
  • processing transactions
  • making change
  • interacting with guests in a friendly manner
  • managing crowds
  • ensuring guests feel at ease
  • maintaining a clean and organized bar
  • ensuring backups are ready for the next shift
  • communicating with team members to ensure order accuracy and guest satisfaction
  • preparing and serving alcoholic and nonalcoholic beverages according to company recipes
  • checking guest identification
  • adhering to responsible alcohol service policies
  • keeping an attractive bar display by arranging bottles and glasses per Bears Restaurant Group standards
  • washing and sterilizing glassware
  • anticipating guest needs and offering assistance proactively
  • monitoring and replenishing stock levels including beverages, garnishes, and bar supplies
  • cleaning and maintaining bar equipment, tools, and areas
  • recommending drink pairings to guests
  • handling guest concerns or complaints professionally and efficiently
  • performing opening and closing duties
  • maintaining knowledge of current promotions, seasonal specials, and new menu items
  • assisting in training new bar staff
  • practicing safe food handling and maintaining cleanliness at all times

Job Criteria

Experience

Mid Level (3-7 years)


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