Bartender

Innovative Dining Group (IDG) is a distinguished and forward-thinking restaurant group renowned for its commitment to culinary excellence and delivering exceptional dining experiences. With a reputation built on quality, craftsmanship, and innovative hospitality concepts, IDG is expanding its presence into the resort dining sector in Northern California. The group has been entrusted with overseeing the culinary and food and beverage programs at Casa Mani Resort Napa Valley, a newly reimagined lifestyle hotel that is part of the Curio Collection by Hilton. Casa Mani sits in the heart of Napa Valley, a globally recognized wine country destination. This resort features multiple dining outlets that emphasize seasonality, quality ingredients, and refined culinary artistry aimed at elevating the guest experience.

Joining Innovative Dining Group as a Bartender at Casa Mani Resort offers a unique opportunity for hospitality professionals passionate about elevated dining and professional growth. This role offers a blend of classic bartending skills with a focus on quality service in a high-end resort atmosphere. The Bartender position is crafted to ensure guests enjoy not only expertly crafted drinks but also memorable service characterized by warmth, efficiency, and professionalism. The role involves mixing and serving traditional and innovative cocktails, processing payments efficiently, managing bar inventory, and maintaining cleanliness and organization at the bar. The ideal candidate thrives in a fast-paced, upscale environment where attention to detail, knowledge of beverage pairings, safety regulations, and customer interaction are paramount. Moreover, the position promises engagement with a dynamic, design-driven team dedicated to creating standout food and beverage experiences in one of the country’s premier wine regions.

This is a full-time employment opportunity that emphasizes teamwork, professionalism, and customer-centric service. Applicants joining the Innovative Dining Group at Casa Mani Resort will benefit from continuous development opportunities, exposure to an innovative restaurant group culture, and involvement in a prestigious hospitality setting. The fostering of an inclusive and respectful workplace culture, coupled with commitment to quality, gives this role its unique appeal for bartenders aiming to advance their careers and contribute to a distinguished brand in hospitality. The compensation and benefits are competitive and align with the standards of high-volume, high-end hospitality venues in Napa Valley, further motivating candidates who seek to be part of this rising culinary destination.