Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.25 - $17.50
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Work Schedule

Flexible
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Benefits

competitive salary
flexible schedules
Health Insurance
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

Cheddar's Scratch Kitchen is a casual dining restaurant chain known for its scratch-made meals served at affordable prices. Established as a place where guests feel welcomed and valued, Cheddar's prides itself on delivering a memorable dining experience through quality food, friendly service, and a warm atmosphere. The brand emphasizes community, treating employees like family and fostering a culture of motivation and fun. With a focus on maintaining high standards of cleanliness and guest satisfaction, Cheddar's invites those passionate about hospitality to join their team.

The Bartender position at Cheddar's plays a vital role in creating an enjoyable and safe environment for guests. This role requires making great drinks consistently, maintaining cleanliness by sanitizing guest touchpoints, and providing exceptional customer service with a positive attitude. Bartenders at Cheddar's exhibit enthusiasm, strong liquor knowledge, and excellent conversation skills that make guests feel at home, encouraging repeat visits. The position offers variable pay by location plus tips, highlighting both the opportunity to earn competitively and the value placed on guest interaction. Working as a Bartender here means contributing to an environment that serves scratch-made food with pride, takes care of its team members, and provides opportunities for growth and development within the company.

Job Requirements

  • High school diploma or equivalent
  • Minimum of 1 year bartending or related experience preferred
  • Ability to work flexible hours including nights and weekends
  • Legal age to serve alcohol
  • Strong customer service skills
  • Ability to handle multiple tasks under pressure
  • Must follow health and safety guidelines

Job Qualifications

  • Previous bartending or serving experience preferred
  • Strong knowledge of liquor, wine, and cocktail recipes
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling payments
  • Ability to stand for long periods
  • Positive attitude and enthusiasm for customer service

Job Duties

  • Prepare and serve alcoholic and non-alcoholic beverages to guests
  • Maintain cleanliness and sanitation of bar area and guest touchpoints
  • Provide friendly and engaging customer service
  • Demonstrate strong knowledge of drink recipes and liquor brands
  • Ensure compliance with all safety and health regulations
  • Handle cash and process payments accurately
  • Promote a welcoming atmosphere to encourage repeat business

Job Criteria

Experience

Entry Level (1-2 years)


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