Job Overview

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Compensation

Hourly
Range $9.50 - $18.00
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Work Schedule

Flexible
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Benefits

competitive salary
Paid sick leave
flexible schedules
health benefits
wealth benefits
Dining Discounts
Career advancement opportunities

Job Description

This position operates within a vibrant, fast-paced restaurant environment committed to delivering exceptional dining experiences. The establishment prides itself on fostering a team-oriented atmosphere where each member contributes to a high-volume, guest-centric operation. The restaurant values genuine hospitality and aims to create memorable moments for its guests by blending quality service with a welcoming ambiance. It is located in various locations with pay that varies accordingly, complemented by tips, reflecting the dynamic nature of the hospitality industry.

The role focuses on being a vital part of the guest experience specifically in the bar area, where hospitality and beverage service excellence meet. The employee is responsible for preparing and serving both alcoholic and non-alcoholic drinks adhering strictly to company specifications. The job involves interacting with guests to inform and encourage them to explore the menu options available, thereby enhancing their overall dining experience. This position demands maintaining cleanliness and organization of the bar, ensuring it remains well-stocked and inviting throughout service hours.

The successful candidate will embrace the company standards of responsible alcohol service, ensuring guests enjoy their experience safely. Beyond drink preparation and service, this role includes assistance in other tasks essential to keeping the restaurant sanitized, stocked, and operating smoothly. Working in this capacity requires a person who can thrive in a fast-paced team environment, delivering attentive and friendly service that makes every guest feel cared for and valued.

Team members in this role enjoy a competitive salary with weekly pay cycles and accrue paid sick leave. The company offers flexible scheduling options to support employees' work-life balance and provides various health and wealth benefits, including dining discounts and opportunities for career advancement in the hospitality field. This position is ideal for individuals passionate about the food and beverage industry, looking to grow professionally while contributing to a positive and engaging restaurant culture.

Job Requirements

  • High school diploma or equivalent
  • ability to stand for long periods
  • availability to work flexible hours including nights and weekends
  • ability to follow company policies and procedures
  • strong teamwork skills
  • attention to detail
  • ability to handle cash transactions

Job Qualifications

  • Previous experience in a restaurant or bar setting preferred
  • strong customer service skills
  • ability to work in a fast-paced environment
  • good communication and interpersonal skills
  • knowledge of alcoholic beverages and mixing techniques beneficial
  • ability to work flexible hours

Job Duties

  • Mix, garnish and serve alcoholic and non-alcoholic drinks according to company specifications
  • help guests be aware of and choose menu items
  • take orders and make guests feel taken care of
  • keep the bar stocked and clean
  • provide friendly and attentive service
  • adhere to company standards for serving alcoholic beverages
  • assist in tasks to ensure a stocked, sanitized and safe restaurant

Job Criteria

Experience

No experience required


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