
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $8.75 - $16.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
ongoing training and career growth opportunities
Discounted meals
401(k) with Company Match
Health benefits including medical dental and vision
Job Description
Parry's Pizzeria & Taphouse is a vibrant and dynamic dining establishment known for crafting memorable experiences centered around craveably crafted food and beer paired with uncommon hospitality. Established as a popular destination for food lovers and beer enthusiasts alike, Parry's combines the warmth of a community gathering spot with the energy of a high-volume restaurant and taphouse. This restaurant is renowned for its inviting atmosphere where guests feel welcomed and valued, making it a preferred location for both casual dining and social events. At Parry's, the focus is on delivering not just quality meals but also an exceptional guest experience that keeps patrons coming back. The team at Parry's believes in fostering a work environment where employees are empowered to create meaningful connections with guests while supporting each other in maintaining excellent service standards and operational flow.
The bartender role at Parry's Pizzeria & Taphouse is a key position that directly influences the overall guest experience and the flow of operations within the restaurant. Bartenders are central to the social atmosphere and guest interaction at the bar, which is a lively and high-volume area. This role involves much more than just mixing drinks; it requires a commitment to Parry's signature hospitality approach called CHEERS. Bartenders are expected to greet guests promptly and cheerfully, engage in genuine conversations to build rapport, anticipate guest needs, and provide timely and accurate service. The position includes making and serving both alcoholic and non-alcoholic beverages accurately and efficiently while maintaining cleanliness and organization of the bar area. Additionally, bartenders collaborate with servers and front-of-house leadership to ensure a seamless flow of service, contributing to high sales performance and guest satisfaction.
The ideal candidate for this role will be someone with a passion for hospitality, an eagerness to learn about Parry's unique beer and cocktail selections, and the capacity to work effectively in a fast-paced environment. Prior bartending experience is preferred but not mandatory for applicants who demonstrate enthusiasm and a professional, guest-focused attitude. This position requires the ability to multitask, strong communication skills, and readiness to work nights and weekends to meet business needs. Physical stamina is also necessary, as bartenders must be able to stand for extended periods and occasionally lift items weighing up to 20 pounds.
Parry's offers a comprehensive compensation package that includes tips as part of the total hourly pay, flexible scheduling to accommodate employees’ needs, and opportunities for ongoing training and career development. Employees enjoy generous meal discounts, a 401(k) plan with company matching contributions, and access to health benefits such as medical, dental, and vision for those who qualify full-time. This combination of a supportive workplace, career growth potential, and benefits makes working at Parry's an attractive opportunity for hospitality professionals looking to engage with a community-focused restaurant and taphouse known for its exceptional food, drinks, and guest experiences.
The bartender role at Parry's Pizzeria & Taphouse is a key position that directly influences the overall guest experience and the flow of operations within the restaurant. Bartenders are central to the social atmosphere and guest interaction at the bar, which is a lively and high-volume area. This role involves much more than just mixing drinks; it requires a commitment to Parry's signature hospitality approach called CHEERS. Bartenders are expected to greet guests promptly and cheerfully, engage in genuine conversations to build rapport, anticipate guest needs, and provide timely and accurate service. The position includes making and serving both alcoholic and non-alcoholic beverages accurately and efficiently while maintaining cleanliness and organization of the bar area. Additionally, bartenders collaborate with servers and front-of-house leadership to ensure a seamless flow of service, contributing to high sales performance and guest satisfaction.
The ideal candidate for this role will be someone with a passion for hospitality, an eagerness to learn about Parry's unique beer and cocktail selections, and the capacity to work effectively in a fast-paced environment. Prior bartending experience is preferred but not mandatory for applicants who demonstrate enthusiasm and a professional, guest-focused attitude. This position requires the ability to multitask, strong communication skills, and readiness to work nights and weekends to meet business needs. Physical stamina is also necessary, as bartenders must be able to stand for extended periods and occasionally lift items weighing up to 20 pounds.
Parry's offers a comprehensive compensation package that includes tips as part of the total hourly pay, flexible scheduling to accommodate employees’ needs, and opportunities for ongoing training and career development. Employees enjoy generous meal discounts, a 401(k) plan with company matching contributions, and access to health benefits such as medical, dental, and vision for those who qualify full-time. This combination of a supportive workplace, career growth potential, and benefits makes working at Parry's an attractive opportunity for hospitality professionals looking to engage with a community-focused restaurant and taphouse known for its exceptional food, drinks, and guest experiences.
Job Requirements
- Previous bartending experience preferred
- Willingness to learn and master beer and cocktail offerings
- Strong communication and multitasking skills
- Ability to work nights and weekends
- Able to stand for extended periods and lift up to 20 lbs
- Energetic, professional, and guest-focused demeanor
Job Qualifications
- Previous bartending experience preferred
- Willingness to learn and master beer and cocktail offerings
- Strong communication and multitasking skills
- Ability to work nights and weekends
- Able to stand for extended periods and lift up to 20 lbs
- Energetic, professional, and guest-focused demeanor
Job Duties
- Apply CHEERS behind the bar
- Prepare alcoholic and non-alcoholic beverages accurately and efficiently
- Drive sales through confident recommendations and product knowledge
- Maintain bar cleanliness, sanitation, and opening/closing duties
- Support servers and FOH leadership to maintain service flow
- Build rapport with guests and create connections
- Close interactions with intention and warmth
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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