Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.50 - $18.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Retirement Plan
Training and Development

Job Description

Five Star Parks & Attractions is the largest privately owned operator of family entertainment centers in the United States, boasting 28 high-energy destinations across 13 states. Headquartered in Dallas, Texas, the company has experienced rapid growth since 2019, expanding from three locations to a broad national portfolio of award-winning venues. These include well-known entertainment centers such as Scene75, The Track Family Fun Parks, Malibu Jack's, Fun Land, Celebration Station, Craig's Cruisers, and more. Recognized for its remarkable 1,408 percent three-year growth, Five Star Parks was ranked No. 299 on the 2024 Inc. 5000 list and continues to set industry standards in innovation, guest experience, and operational excellence within the amusement and hospitality sector.

At Five Star Parks, each venue is designed as a vibrant, exciting environment that combines go-karts, arcades, bowling, VR, thrill rides, and immersive dining. These venues inspire guests of all ages to play, connect, and create unforgettable memories. The company is committed to being Safe, Clean, and Fun—focusing on guest and team-member well-being, maintaining immaculate facilities, and fostering a fun and edgy atmosphere that distinguishes it from others in the entertainment industry. Internally, Five Star Parks nurtures a culture of integrity, accountability, inclusiveness, and high performance, encouraging team members to think creatively, own their roles, and deliver exceptional experiences called Five Star moments every day. The company’s dynamic workplace offers opportunities for innovation and operational excellence, ensuring that each day provides new chances to elevate play.

The position available is a part-time Bartender for Malibu Jack's Lafayette, offering the chance to join a leading family entertainment venue in a role that supports the Bar Manager in delivering outstanding service. The Bartender’s duties revolve around preparing and serving alcoholic and non-alcoholic beverages while engaging warmly with customers, accurately taking orders, and managing transactions with the POS system. This role demands a friendly, upbeat attitude, strong customer service skills, and a dedication to maintaining high-quality service standards. The bartender will play a vital role in maintaining sanitation and safety standards, ensuring the bar area remains clean and inviting, and adhering to company policies and state regulations.

This role is crucial to creating a positive guest experience by offering drink recommendations, carefully following recipes, and ensuring responsible alcohol service by checking IDs and avoiding over-serving. Teamwork is emphasized, as the bartender will collaborate with management to drive profitability, increase sales, and maintain overall guest satisfaction. Additionally, the position requires the individual to be proactive in restocking and maintaining supplies and to approach their duties with an ownership mentality, contributing to the venue’s success and dynamic environment. Physical activity, such as walking, bending, and lifting up to 50 lbs., is expected as part of daily operations, alongside a willingness to work weekends and holidays. Professional development is encouraged, with TIPS certification being a key qualification, ensuring responsible alcohol service and regulatory compliance. Overall, the bartender position at Malibu Jack's offers an exciting opportunity to grow within a leading entertainment company, delivering memorable moments to guests in a vibrant, fast-paced setting.

Job Requirements

  • Position requires consistent activity, such as walking, bending, and lifting up to 50 lbs
  • Must be able to work holidays and weekends
  • Employment may require a background check

Job Qualifications

  • Friendly, upbeat attitude
  • Ability to perform each essential duty successfully
  • Bar experience preferred, but not required
  • Ability and willingness to learn all stations on the line
  • Ability to follow drink recipes and maintain accurate pour sizes
  • Ability to keep calm under pressure and handle guest complaints
  • TIPS Certification
  • Computer skills to operate the POS system
  • Strong language skills for reading and interpreting business periodicals, professional journals, technical procedures, or governmental regulations
  • Mathematical skills for calculating figures such as discount, interest, proportions, percentages, area, circumference, volume, cost, and tip share
  • Reasoning ability to solve practical problems and interpret various instructions

Job Duties

  • Prepare and serve alcoholic or non-alcoholic beverages according to recipes
  • Interact with customers, take orders, and provide recommendations based on preferences
  • Enter each order accurately into the POS system
  • Uphold the company's core values and ensure optimum guest experience
  • Accountable for maintaining quality, consistency, and sanitation standards as per company and state regulations
  • Practice an ownership mentality with emphasis on motivation and teamwork
  • Keep the bar area clean and tidy, including washing glasses and cleaning the bar top and surrounding areas
  • Restock supplies during slow operational hours, including alcohol, ice, fruit, beer kegs, and beer cooler
  • Accurately portion all orders to ensure low cost
  • Handle cash and credit transactions, ensuring all orders are accounted for in the POS system
  • Work with the management team to achieve year-over-year growth, profitability, and guest satisfaction
  • Execute programs to lead to increased sales and profitability
  • Understand all menu items and effectively upsell to guests
  • Ensure safety by keeping areas free from hazards, addressing and correcting any practices that lower safety standards
  • Avoid over-serving alcohol and check the ID of every patron to prevent serving minors
  • Handle guest complaints and maintain a calm demeanor under pressure
  • Obtain TIPS Certification

Job Criteria

Experience

No experience required


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