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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $16.90
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Benefits

flexible schedule
Career development opportunities
Employee Discounts
Supportive team environment
comprehensive training
Equal opportunity employer

Job Description

Applebee's is one of the largest casual dining concepts worldwide, known for creating vibrant neighborhood gathering spots where community connections are made daily. With a commitment to bringing energy, excitement, and fun to its "Make it Right, Serve it Fast" promise, Applebee's serves craveable food and beverages that keep guests returning time and again. The brand prides itself on offering a welcoming atmosphere that ranges from lively social events like Ladies Night Out to warm, family-centered Sunday dinners. Being part of Applebee's means becoming an essential member of a passionate team dedicated to authentic guest experiences and community involvement.
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Job Requirements

  • Able to operate blenders, frozen drink machines and other bar equipment
  • Stands during entire shift
  • Frequent immersion of hands in water every five minutes
  • Ability to wipe down tabletops, table legs, pick up debris off floor and wipe down booth seats in all areas of the restaurant
  • Transports glass racks cases up to 25 pounds (such as a case of beer) up to 15 times per shift
  • Reading, writing, basic math and verbal communication skills required
  • Must have ability to remain stationary for long periods of up to four (4) hours in length
  • Must be able to reach, bend, stoop, and frequently lift up to 50 pounds

Job Qualifications

  • Reading writing basic math and verbal communication skills
  • Ability to operate blenders frozen drink machines and other bar equipment
  • Previous bartending or customer service experience preferred
  • Strong interpersonal and multitasking abilities
  • Ability to maintain a friendly and upbeat demeanor while working in a fast-paced environment

Job Duties

  • Mixes ingredients such as liquor, soda, water and fruit juice to prepare alcoholic and non-alcoholic beverages
  • Interacts verbally with all bar guests creating a friendly and upbeat atmosphere
  • Serves food and drinks to all bar guests
  • Completes assigned opening and closing side work
  • Slices fruit and vegetable garnishes for drinks
  • Presents guest checks to bar patrons, makes correct change and/or completes any necessary charge card transactions
  • Processes employee and/or manager food orders
  • Relays food orders to kitchen via the point-of-sale computerized register system

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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