Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $9.75 - $18.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
Matching 401(k)

Job Description

The Capital Grille is a renowned fine dining restaurant that combines masterfully prepared cuisine with exceptional service to create an unparalleled dining experience. Known for its comfortably sophisticated ambiance, The Capital Grille offers guests a refined atmosphere where they can enjoy premium quality meals along with an extensive selection of wines and beverages. The restaurant prides itself on maintaining high standards not only in its culinary offerings but also in the safety and sanitation practices across its establishments. Dedicated to fostering a supportive and nurturing work environment, The Capital Grille encourages personal and professional growth among its team members, creating rewarding career opportunities in the hospitality industry.

The role of Bartender at The Capital Grille is a critical position where the successful candidate will craft both alcoholic and nonalcoholic drinks to company standards while delivering excellent customer service. The Bartender is charged with guiding guests through the beverage menu, making personalized recommendations that enhance their dining experience, and ensuring that every drink served meets the establishment's exacting quality requirements. This position demands a commitment to genuine hospitality, the ability to work efficiently in a fast-paced environment, and the responsibility of adhering to safety and sanitation standards to protect the well-being of guests and staff alike. Compensation for this role varies by location and includes tips, reflecting the importance of exceptional service. Joining The Capital Grille team offers access to distinctive benefits, including competitive weekly pay, anniversary bonuses, paid sick leave, and medical, dental, and vision coverage.

Job Requirements

  • high school diploma or equivalent
  • prior experience in bartending or related field preferred
  • strong interpersonal skills
  • ability to stand for extended periods
  • knowledge of safe alcohol service practices
  • ability to work flexible hours including nights and weekends
  • adherence to safety and sanitation standards

Job Qualifications

  • previous bartending experience preferred
  • strong knowledge of cocktail recipes and beverage preparation
  • excellent customer service and communication skills
  • ability to work in a fast-paced environment
  • knowledge of health and safety regulations
  • ability to multitask effectively
  • high school diploma or equivalent

Job Duties

  • craft alcoholic and nonalcoholic drinks to company standards
  • serve guests responsibly and attentively
  • guide guests through menus and provide beverage and food recommendations
  • take accurate drink orders
  • maintain a clean and stocked bar
  • adhere to safety and sanitation practices
  • ensure team member wellness and clean restaurant environment

Job Criteria

Experience

Entry Level (1-2 years)


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