Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $9.75 - $18.25
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Outback Steakhouse is a leading casual dining restaurant known for its hearty Australian-themed menu and vibrant atmosphere. Established as part of Bloomin' Brands, a respected restaurant group, Outback Steakhouse is dedicated to delivering a unique dining experience by combining high-quality food with attentive hospitality. The brand emphasizes creating a fun, inclusive, and engaging environment where both guests and team members feel valued and appreciated. Outback Steakhouse prides itself on its commitment to excellence through strong service standards and a team culture that allows individual personalities to shine. This culture fosters a supportive and dynamic workplace where employees, affectionately called Outbackers, can grow both personally and professionally.

The role offered is for a Bartender at Outback Steakhouse. This position is an excellent opportunity for individuals who enjoy creating fun social atmospheres and have a passion for delivering exceptional guest experiences. As a Bartender, you will be responsible for efficiently crafting cocktails and beverages to perfection, supporting the restaurant's spirited drink menu, and ensuring each guest receives an AUS-SOME hospitality experience. The role involves more than just mixing drinks; it requires a proactive approach to customer service, anticipating guest needs, and maintaining a clean and safe bar environment.

Bartenders at Outback Steakhouse play a crucial role in leading bar service operations, promoting a memorable guest experience that aligns with the company’s high hospitality standards. You will use your extensive knowledge of food and beverage to recommend favorites and craft drinks that satisfy every guest. The position involves handling orders and payments promptly while adhering strictly to state and local laws, food safety regulations, and recipe guidelines. Cleanliness and organization of the bar area are also fundamental responsibilities.

The compensation for this position varies by location and includes tips, reflecting the importance of great guest interaction and service skills. Outback Steakhouse promotes a diverse workplace and is an equal opportunity employer, valuing every individual's unique contribution regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, or any other protected characteristic.

Additional benefits provided by Bloomin' Brands include medical, dental, vision coverage, and a 401k savings plan, enhancing the overall employment package. Outback Steakhouse encourages potential candidates to apply through their virtual assistant system online and emphasizes the fun culture and career growth opportunities available to those joining their team. This role is perfect for motivated individuals who seek an engaging workplace with a strong community spirit and opportunities for advancement within a well-established restaurant brand.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of state and local alcohol regulations
  • Ability to communicate effectively with guests and team members
  • Capability to manage multiple tasks in a busy environment
  • Compliance with food safety and hygiene standards
  • Flexibility to work evenings weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Strong knowledge of cocktails and beverage preparation
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Ability to stand for extended periods

Job Duties

  • Efficiently lead bar service ensuring a memorable guest experience that aligns with our hospitality standards
  • Utilize extensive food and beverage knowledge to recommend favorites and craft perfect beverages
  • Anticipate guest needs process orders and handle payments promptly and hospitably
  • Adhere to state and local laws safe food practices and recipe guidelines while maintaining a clean bar area
  • Maintain cleanliness and organization of the bar
  • Engage with guests creating a fun and welcoming environment
  • Collaborate with team members to ensure smooth bar operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef