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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $9.75 - $18.25
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Outback Steakhouse is a leading casual dining restaurant known for its hearty Australian-themed menu and vibrant atmosphere. Established as part of Bloomin' Brands, a respected restaurant group, Outback Steakhouse is dedicated to delivering a unique dining experience by combining high-quality food with attentive hospitality. The brand emphasizes creating a fun, inclusive, and engaging environment where both guests and team members feel valued and appreciated. Outback Steakhouse prides itself on its commitment to excellence through strong service standards and a team culture that allows individual personalities to shine. This culture fosters a supportive and dynamic workplace where employees, affectionately called Outbackers,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Knowledge of state and local alcohol regulations
  • Ability to communicate effectively with guests and team members
  • Capability to manage multiple tasks in a busy environment
  • Compliance with food safety and hygiene standards
  • Flexibility to work evenings weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous bartending experience preferred
  • Strong knowledge of cocktails and beverage preparation
  • Excellent customer service and communication skills
  • Ability to work in a fast-paced environment
  • Basic math skills for handling transactions
  • Ability to stand for extended periods

Job Duties

  • Efficiently lead bar service ensuring a memorable guest experience that aligns with our hospitality standards
  • Utilize extensive food and beverage knowledge to recommend favorites and craft perfect beverages
  • Anticipate guest needs process orders and handle payments promptly and hospitably
  • Adhere to state and local laws safe food practices and recipe guidelines while maintaining a clean bar area
  • Maintain cleanliness and organization of the bar
  • Engage with guests creating a fun and welcoming environment
  • Collaborate with team members to ensure smooth bar operations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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