Bartender

Rod's Steakhouse and GK's Red Dog Tavern are two of New Jersey's most iconic dining destinations, situated within the elegant Madison Hotel. Known for blending craftsmanship, hospitality, and a rich historical ambiance, these establishments offer guests a premier culinary and social experience. Rod's Steakhouse delivers an elevated dining experience with a focus on expertly prepared steaks and refined cuisine, while GK's Red Dog Tavern provides a warm and inviting tavern atmosphere infused with the charm of classic and contemporary influences. Both locations are celebrated for their commitment to excellence in food, drink, and guest service, making them pillars of New Jersey's vibrant dining scene.

At Rod's Steakhouse and GK's Red Dog Tavern, the role of Mixologist is essential to maintaining the high standards of their beverage programs. The mixologist will be responsible for crafting refined, memorable cocktails that complement the elevated steakhouse and tavern ambiance. This role requires a balance of creativity and technical skill, as the mixologist will lead beverage innovation through developing seasonal features and signature drinks that entice guests and enhance their dining experience. Maintaining exceptional bar standards — including speed, accuracy, and presentation — is a priority, as it directly impacts guest satisfaction and the overall reputation of the establishments.

This position requires delivering warm and engaging hospitality that ensures guests enjoy more than just a drink but a complete and welcoming experience that encourages them to return. Beyond cocktail creation, the mixologist will also play a vital role in supporting inventory management, staff training, and continuous enhancements to the beverage program. Ideal candidates will have at least two years of craft cocktail or upscale bar experience, a deep knowledge of spirits, wine, and classic bartending techniques, as well as a professional demeanor and reliability.

The work environment is fast-paced and often busy, demanding an ability to thrive under pressure while maintaining the highest level of guest service. Strong communication skills, teamwork orientation, and a positive outlook are essential to succeed in this role. Candidates must also be physically capable of extended standing, lifting supplies, and working with small items requiring fine motor skills. Working shifts will include weekends and varied hours to meet the operational needs of the busy hospitality settings.

Joining Rod's Steakhouse and GK's Red Dog Tavern means becoming part of a rich heritage and a team dedicated to elevating the beverage experience. This is an opportunity for a passionate mixologist to grow their craft in a prestigious environment alongside talented colleagues and a loyal clientele. If you have the skills and enthusiasm to contribute to an exceptional cocktail program and enjoy creating outstanding guest experiences, this role invites you to apply and become a key player in New Jersey’s renowned dining community.