Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $9.50 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale steakhouse chain established in 1965, known for its exceptional quality steaks and legendary hospitality. Across its various locations, Ruth's Chris has built a reputation for delivering memorable dining experiences, thanks to a dedicated team of professionals who treat every guest like family. The company's commitment to creating a supportive and growth-oriented workplace culture has made it a highly sought-after employer in the hospitality industry. Ruth's Chris Steak House emphasizes staff development, offering exciting career advancement opportunities and comprehensive training programs to help team members refine their skills and expand their roles within the company. This establishment fosters a culture of inclusivity and respect, ensuring employees feel valued and motivated to contribute their best work. For those passionate about hospitality and eager to join a dynamic team where their efforts truly make a difference, Ruth's Chris provides an ideal environment.

This role offers variable pay depending on location, plus tips, reflecting the company's recognition of performance and guest satisfaction. The position is perfect for individuals who crave a vibrant and productive work setting, with opportunities to learn and succeed. The bartender role at Ruth’s Chris Steak House is centered around delivering exceptional service by crafting beverages with precision and flair. Bartenders play a vital part in creating the overall dining experience, engaging guests with friendly and attentive service, ensuring that every drink meets the high standards of the brand. The role includes preparing the bar area meticulously before service, restocking inventory, and maintaining an organized, clean bar environment. Adherence to state and local liquor laws is crucial, as is maintaining focus on guest satisfaction and handling busy periods with calm and effective problem-solving. Bartenders are also encouraged to support other front-of-house team members, reinforcing the family-like culture intrinsic to Ruth's Chris. This career opportunity is ideal for individuals who are team players, possess excellent communication skills, and have a passion for hospitality. Joining Ruth's Chris means becoming part of a company with a rich history, dedicated to employee well-being and guest satisfaction, while also offering competitive benefits such as health insurance eligibility, 401(k) plans with company match, dining discounts, employee assistance programs, paid sick leave, family and medical leave, and referral bonuses. If you are ready to work in a fast-paced, rewarding environment and help craft unforgettable dining experiences, this bartender position at Ruth's Chris Steak House presents a fantastic opportunity to grow professionally while enjoying the benefits of being in a supportive team environment.

Job Requirements

  • Minimum age requirement to serve alcohol
  • Ability to stand for long periods
  • Availability to work flexible hours including nights, weekends, and holidays
  • Compliance with state and local liquor laws
  • High school diploma or equivalent

Job Qualifications

  • Previous bartending or relevant hospitality experience preferred
  • Strong knowledge of alcoholic and non-alcoholic beverages
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to quality
  • Team player with a positive attitude

Job Duties

  • Craft each alcoholic or non-alcoholic beverage with excellence for our guests
  • Prepare the bar for service by restocking and replenishing bar inventory and supplies
  • Adhere to and comply with all state/local liquor laws
  • Stay guest focused and nurture an excellent guest experience
  • Be a true team player and support other front-of-house positions as needed
  • Stay calm under pressure and demonstrate problem-solving skills

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef