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Maggiano's Little Italy

Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Great pay
great tips
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts

Job Description

Maggiano's Little Italy is a renowned restaurant chain famous for its authentic family recipes and scratch kitchen that brings the rich flavors of Italian cuisine to guests across its locations. Established with the commitment to deliver a warm, family-friendly dining experience, Maggiano's combines classic Italian traditions with high-quality ingredients and exceptional service. The restaurant prides itself on its expansive menu of hand-prepared dishes, a vibrant atmosphere, and a dedicated team that values both hospitality and culinary excellence.

Currently, Maggiano's Little Italy is seeking motivated and skilled bartenders to join their team. This opportunity includes both full-time and part-time positions, offe... Show More

Job Requirements

  • Meet personal schedule requirements punctually
  • Stand or walk for long periods of time while on duty
  • Work nights, weekends and holidays
  • Accurately work with and account for large sums of money
  • Open beer, liquor and wine bottles frequently
  • When bar back is not available must be physically able to move and transport filled glass rack
  • Move cases of beer, wine or liquor

Job Qualifications

  • Must have 2 years of experience in full service bar or equivalent
  • Must have accurate mathematic skills
  • Must have knowledge and experience in preparation of alcoholic beverages
  • Must have thorough knowledge of types of liquors and wine and their distinctions and use
  • Knowledge of menu and specials
  • Knowledge of wine list
  • Knowledge of liquor list and recipes for special drinks
  • Knowledge of liquor liability laws and knowledge
  • Knowledge of accounting procedures
  • Must be courteous, pleasant and good natured
  • Must communicate with and understand the average guest
  • Must provide a persona compatible with established image of restaurant

Job Duties

  • Arrange and set up beverages, beverage mixes and supplies in an efficient and professional manner according to standing operating procedure
  • Complete all side work when and as assigned
  • Prepare ingredients needed for recipes of mixed beverages
  • Safely use equipment and utensils as prescribed in preparation of beverages
  • Prepare beverages according to prescribed recipes including alcohol content
  • Use proper method according to standing operating procedure to ensure exact alcohol pour measures
  • Count and be responsible for cash drawer
  • Operate all functions of bar service alone and without assistance if necessary
  • Take and fill food orders from guests seated at the bar utilizing available communication equipment including computer register system
  • Communicate cordially, clearly and effectively with co-workers
  • Communicate with guests in a friendly, courteous and service oriented manner
  • Accurately record and account for all items served to guests and other employees
  • Account for and maintain security of bar stock inventory
  • Relate to guests pleasantly and with good humor
  • Perform varied duties to ensure all aspects of bar service according to standing operating procedure
  • Assist host staff with answering telephones

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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