Bartender

Clearwater, FL, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $9.00 - $17.00

Work Schedule

Standard Hours

Flexible

Benefits

weekly pay

Competitive wages

flexible scheduling

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

short-term disability

401(k) retirement plan

Anniversary pay

discounted shift meals

employee dining discount

Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant company with a rich history spanning over fifty years. Established with a vision to connect people to seafood and the coastal lifestyle, the company has grown to include over 500 restaurants, each embodying the passion and quality that was present from the very beginning. Known for its warm hospitality and inviting ambiance, Red Lobster is more than just a place to dine; it is a community hub where new acquaintances become familiar faces and guests can enjoy memorable meals and moments. The company prides itself on being embedded in the communities it... Show More

Job Requirements

Must meet the minimum age requirement and authorized to work in the country you are applying
Ability to bend, reach, stoop and lift up to 30 pounds safely
Ability to remain standing for an 8 - 12 hour shift
Team player with attention to detail and ability to multi-task

Job Qualifications

Previous bartending or hospitality experience preferred
Excellent communication and interpersonal skills
Ability to work in a fast-paced environment
Strong customer service orientation
Basic math skills for handling transactions
Knowledge of drink preparation and recipes
Ability to work well in a team

Job Duties

Welcoming guests and greeting every guest with a smile when they are seated
Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
Suggestively selling drinks, appetizers, and desserts
Making all drinks to standard, using the recipe, glassware, and garnish
Accurately taking food and drink orders and entering orders into the POS properly
Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
Delivering and settling the check in a timely manner, thanking guests and inviting them to return
Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: