Red Lobster

Bartender

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $25.00
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Work Schedule

Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401k Retirement Plan
Anniversary pay
Employee Discounts
Career advancement opportunities

Job Description

Red Lobster is a renowned seafood restaurant brand with a rich history that began over fifty years ago as a single family-owned establishment. Over the decades, it has blossomed into a beloved chain with more than 500 restaurants, each dedicated to offering guests exceptional quality meals and memorable dining experiences. Rooted deeply in community values, Red Lobster is more than just a place to enjoy seafood; it’s a destination where friends and families gather to create lasting memories. The company prides itself on fostering a welcoming atmosphere that blends passion for seafood with exceptional service, making every guest feel like... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a bartender or related customer service role is advantageous
  • Strong communication and interpersonal skills
  • Ability to work effectively as part of a team
  • Basic knowledge of beverage preparation and mixology
  • Ability to handle POS systems efficiently
  • Attention to detail and ability to multitask in a fast-paced environment

Job Duties

  • Welcoming guests and greeting every guest with a smile when they are seated
  • Setting up the bar, including pour and glassware stations prior to opening, and limited restocking beverages, mixes, garnishes as needed
  • Suggestively selling drinks, appetizers, and desserts
  • Making all drinks to standard, using the recipe, glassware, and garnish
  • Accurately taking food and drink orders and entering orders into the POS properly
  • Checking back with guests throughout the experience to provide refills as needed and clearing any items from the table
  • Delivering and settling the check in a timely manner, thanking guests and inviting them to return
  • Following all food safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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