Bartender - 10 Barrel Brewing

Hillsboro, OR, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

shift meals

competitive pay

Tips

Job Description

10 Barrel Brewing is a premier craft brewery known for its commitment to delivering a unique and exceptional beer experience to its customers. Located in Portland, Oregon, this brewery prides itself on combining quality craft brewing with a vibrant, fun atmosphere that appeals to beer lovers and social enthusiasts alike. Established with the goal of brewing innovative and flavorful beers, 10 Barrel Brewing has grown to become a beloved brand both locally and nationally. The company's environment is centered around teamwork, passion for craft beer, and a dedication to providing excellent customer service. Employees enjoy numerous perks including substantial employee... Show More

Job Requirements

High school diploma or equivalent
Previous bartending experience
Valid Food Handlers certification
Valid OLCC certification
Ability to work in a fast-paced environment
Strong communication skills
Availability to work weekends and holidays
Ability to stand for extended periods
Must be of legal drinking age

Job Qualifications

Ability to manage personal responsibilities in a high-stress, fast-paced work environment
Friendly, upbeat, and outgoing personality
Ability to follow oral and written instructions
Knowledge of food and beverage
Excellent organizational and communication skills with an ability to work in a team environment
Previous bartending experience
Flexibility with scheduling, working weekends, and holidays
Required Food Handlers and OLCC certifications

Job Duties

Stocking the bar in the morning and keeping it stocked through the day: liquor, juice, garnishes, glassware, plates, packaged beer, updated menus
Keep keg room clean and organized and change kegs as they run out
Greet guests within 45 second of sitting down (even if it’s just a “hello, I’ll be right with you”)
Engage with guest to find out what beer they want – offer tastes if they are unsure
Offer guests another beer before they are empty
Waiting on cocktail tables
Busing and cleaning tables and bar once patrons have left
Keeping track of all drinks from all guests
Start CC tabs for guests – especially during busier shifts
Keep updated tabs on bar top
Make all drink tickets – no drink tickets should take longer than 5 minutes
Double checking IDs for guests who look underage
Watching for intoxicated people and taking necessary steps to cut them off and get them out of the bar and home safely
Do last call about 15 minutes before closing
Close out all tabs or transfer to next shift
Clean all bar surfaces, bottles, glassware and floor before clocking out
Write in the bar log of any incidents or changes for next shift

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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