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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401k
Employee Discounts
Training and Development
flexible scheduling
Job Description
Aramark is a global leader in food services, facilities, and uniform services, committed to delivering exceptional experiences to its clients and customers. The company is known for its dedication to sustainability, diversity, and inclusion, aiming to make a positive impact on employees, partners, communities, and the environment. Aramark operates across a multitude of sectors including education, healthcare, business dining, and sports and entertainment, delivering innovative solutions that enhance everyday experiences. With a workforce that values teamwork, respect, and professional growth, Aramark provides a dynamic workplace environment fostering employee development and a sense of belonging.
The role of a Barkeep... Show More
The role of a Barkeep... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in bartending or related field preferred
- ability to obtain required alcohol service certifications
- physical ability to handle, move, push, or pull objects weighing up to 25 lbs
- willingness to work flexible hours including evenings, weekends, and holidays
- strong communication skills
- positive attitude
- ability to work in a vibrant and fast-paced environment
Job Qualifications
- Previous work as a bartender is advantageous
- grasp of bartending basics
- knowledge of mixology principles
- awareness of ongoing trends in the bartending scene
- proficient in obtaining all necessary alcohol service certifications as outlined by Aramark and state or local standards
- exceptional hospitality skills with a friendly attitude
- extensive knowledge of beverages
- excellent organizational and multitasking capabilities
- thorough attention to detail
Job Duties
- Acknowledge arrivals, document patron orders, and execute transactions through cash or credit card processing
- offer a diverse array of alcoholic and non-alcoholic beverages to the attendees
- hand out beverages to servers from the service well, if required
- respect the alcohol service guidelines and safe drinking protocols, including the verification of customers' age to ensure they are of legal drinking age
- ensure compliance with the cash handling policies and procedures set forth
- arrange and dismantle workstation setups, with an emphasis on sanitizing and hygiene maintenance
- keep track of inventory levels and ensure products are stocked adequately
- anticipate and fulfill guest needs to deliver remarkable service and ensure guest delight
- exhibit an optimistic approach when communicating with guests, clients, and co-workers
- secure the protection of company valuables
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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