Barista/Cashier

Parkhurst Dining is a family-owned and operated culinary and dining service company dedicated to providing exceptional food and catering experiences to over 80 organizations and universities. As a part of Eat'n Park Hospitality Group, Parkhurst Dining benefits from being associated with a well-established regional portfolio of foodservice concepts that serve 50 million guests annually across restaurants, college and corporate campuses, and various nationwide channels. The company prides itself on its culinary philosophy that food is best when made from scratch with locally sourced ingredients, prepared sincerely, and served with a warm and welcoming attitude. This approach makes dining with Parkhurst not just a meal but an authentic culinary experience. The family-oriented values and emphasis on quality and community create a supportive environment where team members are encouraged to do what they love, love what they do, and grow professionally within the organization.

The role of Barista at Parkhurst Dining is a vital position responsible for delivering high-quality food and beverage service within a friendly and professional setting. This position offers a work schedule from 8 a.m. to 4 p.m., Monday through Friday, providing a balanced work-life dynamic. The hourly pay ranges from $17 to $19, reflecting the company’s commitment to fairly compensating employees. Baristas play a key role in maintaining Parkhurst’s high standards of service and hygiene, ensuring every guest has a positive dining experience.

The Barista is responsible for brewing coffee, including specialty and flavor-of-the-day drinks, strictly following Parkhurst recipes, and maintaining well-stocked display and service areas. Duties also include handling cash transactions with accuracy, merchandising products thoughtfully, and adhering to a rigorous cleaning schedule using clean-as-you-go techniques to maintain sanitary conditions. The role demands friendly, attentive interactions with guests and collaboration with team members, fostering a customer-focused atmosphere. Baristas are expected to embody the Parkhurst Hospitality Gold Standards and Smile Plus hospitality imperatives, which emphasize positivity, respect, and excellence.

Physical requirements for the position include standing or walking for 50 percent of the time and occasional lifting of up to 25 pounds, which underscores the active nature of the job. Parkhurst Dining values diversity and inclusivity, providing reasonable accommodations to enable all individuals to perform essential job functions successfully.

Working at Parkhurst Dining means more than just a job; it means being part of an inclusive family-oriented hospitality group that supports career advancement and continuous personal development. Employees benefit from paid time off, a free meal during shifts, attractive discounts at affiliated venues such as Eat'n Park, Hello Bistro, and The Porch, and access to comprehensive benefits including medical, dental, vision insurance, and a 401k plan. The company fosters a positive, growth-oriented environment where every team member’s contribution is valued, making it an excellent place to start or continue a career in hospitality and culinary arts.