Barista, Quenche (Part Time) - Signia by Hilton at La Cantera Resort and Spa
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $13.25 - $15.25
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Employee assistance program
Job Description
The Signia by Hilton La Cantera Resort & Spa is a premier destination nestled amidst the scenic rolling hills and majestic live oaks of the Texas Hill Country. This upscale resort offers guests a tranquil yet sophisticated retreat experience combined with a wealth of amenities and services. Featuring 140,000 square feet of elegant event space along with 496 recently renovated rooms, the property is designed to accommodate a mix of leisure travelers, business guests, and event attendees. As a part of the globally renowned Hilton brand, which has been a leader in the hospitality industry since its founding in 1919, this resort upholds the highest standards of quality, service, and guest satisfaction. Employing state-of-the-art facilities and a team passionate about delivering exceptional guest experiences, the resort stands as the only Hilton corporate-managed hotel in San Antonio, making it a distinguished place to work and grow within the industry.
The current opportunity is for a part-time Barista to join this dynamic team. The barista role is vital in creating memorable guest experiences by providing prompt, courteous, and professional beverage and food service. This position offers the right candidate an exciting chance to work within a prestigious hospitality environment, interacting daily with a diverse clientele who expect top-tier service and quality. Responsibilities include greeting guests, taking orders, preparing beverages, and upselling additional items to enhance the overall profitability of the food and beverage department. This role demands excellent communication skills, attention to detail, and a genuine passion for hospitality. The barista will utilize a computerized system for order entry and payment processing, and they will play a critical part in maintaining cleanliness and adherence to health and safety standards within the service area. This position is ideal for individuals who enjoy fast-paced environments, value teamwork, and aspire to provide excellent customer service within a respected international hotel brand. The role not only supports the resort’s commitment to impeccable service but also aligns with Hilton's core values such as hospitality, integrity, leadership, teamwork, ownership, and a strong sense of urgency and discipline. Working at Hilton also means joining a company that values adaptability, dependability, quality, productivity, and customer focus - attributes that ensure long-term success and satisfaction for both team members and guests.
The current opportunity is for a part-time Barista to join this dynamic team. The barista role is vital in creating memorable guest experiences by providing prompt, courteous, and professional beverage and food service. This position offers the right candidate an exciting chance to work within a prestigious hospitality environment, interacting daily with a diverse clientele who expect top-tier service and quality. Responsibilities include greeting guests, taking orders, preparing beverages, and upselling additional items to enhance the overall profitability of the food and beverage department. This role demands excellent communication skills, attention to detail, and a genuine passion for hospitality. The barista will utilize a computerized system for order entry and payment processing, and they will play a critical part in maintaining cleanliness and adherence to health and safety standards within the service area. This position is ideal for individuals who enjoy fast-paced environments, value teamwork, and aspire to provide excellent customer service within a respected international hotel brand. The role not only supports the resort’s commitment to impeccable service but also aligns with Hilton's core values such as hospitality, integrity, leadership, teamwork, ownership, and a strong sense of urgency and discipline. Working at Hilton also means joining a company that values adaptability, dependability, quality, productivity, and customer focus - attributes that ensure long-term success and satisfaction for both team members and guests.
Job Requirements
- High school diploma or equivalent
- Ability to work part-time hours including weekends and holidays
- Excellent communication skills
- Customer service oriented
- Ability to stand for extended periods
- Basic math skills
- Flexibility to work varied shifts
- Knowledge of health and safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience as a barista or in a customer service role preferred but not required
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Basic math skills for handling transactions
- Familiarity with computerized order systems is a plus
- Commitment to delivering excellent customer service
Job Duties
- Greet guests and take beverage and food orders in a friendly and professional manner
- Prepare and serve high-quality beverages efficiently
- Upsell additional items to enhance profitability
- Enter orders accurately into a computerized system and process payments
- Perform cleaning and maintenance tasks to comply with health and safety standards
- Maintain a positive and welcoming atmosphere for guests
- Collaborate with team members to ensure seamless service delivery
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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