Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.25 - $16.25
Benefits
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
Online learning system
associate recognition programs
merchandise and dining discounts
Transportation assistance
Parking space assistance
Job Description
Paradies LagardeÌre is a distinguished and award-winning Airport Concessionaire known for its innovative retail and dining experiences across airports nationwide. With a commitment to diversity and inclusion, the company offers an engaging workplace that caters to both part-time and full-time employees. Paradies LagardeÌre’s reputation stems from its ability to create memorable and high-quality services that make airport travel enjoyable for millions of travelers every year. Their dynamic environment thrives on excellence, teamwork, and continuous growth, making it an ideal employer for individuals looking to build a rewarding career in the airport retail and dining sector.
The role offered by Paradies LagardeÌre is one that combines customer service, operational expertise, and a passion for hospitality. Employees are integral to delivering exceptional guest experiences within various award-winning concepts the company operates. This position provides the opportunity to work in a fast-paced, fun work environment where safety and health standards are paramount, especially in a post-COVID-19 travel landscape. Responsibilities include greeting guests warmly within the first 30 seconds of their arrival, taking food and drink orders efficiently, and expertly preparing beverages using state-of-the-art coffee-making equipment. Additionally, team members are entrusted with handling financial transactions accurately, including processing payments via point-of-sale systems and adhering to strict cash-handling and loss prevention protocols.
Moreover, Paradies LagardeÌre support system includes competitive medical benefits, company-paid time off, and premium pay for holidays worked, reflecting their commitment to employee well-being. With avenues for career advancement and recognition programs, staff members are motivated and appreciated for their contributions. The company also emphasizes environmental and community impact, encouraging employees to positively influence both. If you desire a role that offers meaningful interaction with a diverse clientele, opportunities to develop professionally, and the chance to be part of a nationally recognized and innovative company, this position is perfectly suited to you.
The role offered by Paradies LagardeÌre is one that combines customer service, operational expertise, and a passion for hospitality. Employees are integral to delivering exceptional guest experiences within various award-winning concepts the company operates. This position provides the opportunity to work in a fast-paced, fun work environment where safety and health standards are paramount, especially in a post-COVID-19 travel landscape. Responsibilities include greeting guests warmly within the first 30 seconds of their arrival, taking food and drink orders efficiently, and expertly preparing beverages using state-of-the-art coffee-making equipment. Additionally, team members are entrusted with handling financial transactions accurately, including processing payments via point-of-sale systems and adhering to strict cash-handling and loss prevention protocols.
Moreover, Paradies LagardeÌre support system includes competitive medical benefits, company-paid time off, and premium pay for holidays worked, reflecting their commitment to employee well-being. With avenues for career advancement and recognition programs, staff members are motivated and appreciated for their contributions. The company also emphasizes environmental and community impact, encouraging employees to positively influence both. If you desire a role that offers meaningful interaction with a diverse clientele, opportunities to develop professionally, and the chance to be part of a nationally recognized and innovative company, this position is perfectly suited to you.
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including weekends and holidays
- ability to stand for long periods
- reliable transportation to the workplace
- ability to comply with cash handling procedures
- strong interpersonal skills
- willingness to uphold health and safety standards
Job Qualifications
- High school diploma or equivalent
- previous experience in food and beverage service preferred
- ability to operate coffee making equipment
- strong customer service skills
- basic math skills for handling transactions
- excellent communication skills
- ability to work in a fast paced environment
Job Duties
- Warmly greets and acknowledges guests within 30 seconds
- takes food and drink orders
- operates coffee making equipment including dismantling and cleaning machinery
- prepares and presents beverages according to established recipe and presentation standards
- accurately processes payments and handles cash following company procedures
- maintains knowledge of the menu and products
- creates and delivers first class experiences for travelers
Job Criteria
Experience
No experience required
Job Location
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