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Barista (Part Time) - Hilton Hawaiian Village Waikiki Beachfront Resort

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $26.00 - $33.00
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Work Schedule

Weekend Shifts
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Benefits

Access to DailyPay
medical insurance coverage
Mental Health Resources
Paid Time Off
Go Hilton travel discount program
Supportive parental leave
Matching 401(k)
Employee Stock Purchase Program
debt-free education
Career growth and development
Team Member Resource Groups
Recognition and rewards programs

Job Description

Hilton Hawaiian Village Waikiki Beach Resort is a renowned destination located on 22 acres along Waiki's widest stretch of beach, offering a unique blend of beautiful natural surroundings and exceptional hospitality services. As one of the flagship properties of Hilton, a globally recognized leader in the hospitality industry, the resort is celebrated not only for its picturesque setting but also for its commitment to providing an award-winning culture for its team members. The resort prides itself on fostering a friendly and supportive work environment where employees are valued and career opportunities abound. Employees enjoy a variety of benefits including competitive... Show More

Job Requirements

  • Minimum of 6 months experience as a barista in a high-volume, fast paced coffee shop or cafe setting
  • strong customer service skills with a demonstrated history of effective teamwork
  • ability to work a varied schedule that includes weekends and holidays
  • availability to work early morning shifts starting between 4:00 AM and 7:00 AM
  • excellent communication and interpersonal skills
  • able to maintain cleanliness and adhere to health and safety standards

Job Qualifications

  • Minimum of 6 months experience as a barista in a high-volume, fast paced coffee shop or cafe setting
  • strong customer service skills with a demonstrated history of effective teamwork
  • ability to work a varied schedule that includes weekends and holidays
  • excellent communication and interpersonal skills
  • basic math and cash handling skills
  • knowledge of health and safety standards relevant to food and beverage service

Job Duties

  • Greet guests and respond to guest requests in a timely, friendly and efficient manner
  • brew, sell, promote and prepare beverages according to established recipes and standards
  • take guest beverage orders and accurately input orders in appropriate point-of-sale system
  • maintain cleanliness of work area/outlet
  • accurately total, process and collect payments from guests including using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates and cards
  • requisition, stock and rotate products
  • secure and store all beverages, food and other equipment items
  • perform general cleaning tasks to adhere to health and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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