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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Eurest, a division of Compass Group, is recognized globally for its commitment to delivering excellence and innovative service solutions within the foodservice industry. Known for embracing an ownership mindset, Eurest leverages worldwide resources while maintaining a local presence that enriches the communities served. The company's core promise — to connect with people, inspire through food, create solutions, and uphold their commitment — is deeply embedded in all aspects of their operations. Serving many of the world's most reputable corporations, including numerous Fortune 500 companies, Eurest consistently sets high standards in foodservice quality and customer satisfaction.
The current oppor... Show More
The current oppor... Show More
Job Requirements
- Barista experience required
- ability to work Tuesday mornings 6:00 am to 11:00 am
- reliable and punctual
- ability to perform essential job functions with or without reasonable accommodation
- legal authorization to work in the United States
- ability to handle cash transactions accurately
Job Qualifications
- Barista experience required
- ability to prepare coffee and espresso drinks according to recipes
- experience handling cash and POS systems
- good communication and interpersonal skills
- knowledge of HACCP guidelines and food safety standards
- ability to work early morning shifts
- friendly and customer-focused attitude
- ability to maintain cleanliness and organization in the workplace
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently
- prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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