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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $19.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Voluntary benefits including critical illness, accident, hospital indemnity insurance
Job Description
Eurest is a global leader in the foodservice industry, recognized worldwide for its high standards of service and excellence. As part of Compass Group, one of the largest foodservice companies, Eurest brings a unique combination of global resources with a strong local presence, enriching the communities it serves. The company's commitment to quality and innovation is embodied in the Eurest Promise: "connect with people, inspire through food, create solutions, and live our promise." This strong mission guides every area of the business and supports its role as a preferred partner for some of the world’s most respected corporations, including many... Show More
Job Requirements
- Experience preferred but willing to train
- Ability to stand for long periods
- Basic math and cash handling skills
- Must be able to perform essential job functions with or without reasonable accommodation
- Flexibility to work Monday through Friday on part-time schedule
- Must maintain high standards of personal hygiene and cleanliness
- Reliable and punctual
- Ability to work in a team environment
- Ability to follow HACCP food safety guidelines
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in foodservice or barista role preferred
- Strong customer service and communication skills
- Ability to work in a fast-paced environment
- Basic math skills for handling payments
- Willingness to learn and follow food safety standards
- Ability to operate POS systems
- Friendly and professional demeanor
- Ability to work flexible hours within the schedule
Job Duties
- Prepares espresso orders using standard measures and recipes
- Enters orders accurately into POS device
- Accepts cash and charge payments
- Replenishes condiments, beverages and supplies
- Maintains cleanliness of service area
- Ensures proper food presentation, portion control and serving temperatures according to HACCP standards
- Maintains sanitation and orderliness of equipment, supplies and utensils
- Greets customers courteously to ensure satisfaction
- Relays customer concerns to supervisors
- Serves customers quickly and efficiently
- Exhibits full knowledge of daily menu items and explains them to customers
- Promotes selling techniques by assisting customer buying decisions
- Ensures food is merchandised attractively and served neatly
- Cleans equipment and workstation thoroughly
- Performs other assigned duties as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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