Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Voluntary Benefits including Critical Illness Insurance and Accident Insurance
Job Description
Eurest is a globally recognized leader in the foodservice industry, known for its dedication to service excellence and quality food solutions. As part of Compass Group, a global foodservice powerhouse, Eurest prides itself on connecting with people, inspiring through food, and creating innovative solutions that reflect the company’s commitment to community and client satisfaction. With a presence serving some of the world's most respected corporations, including many Fortune 500 companies, Eurest combines a global outlook with a strong local presence, showcasing an ownership mindset that emphasizes quality, hospitality, and operational excellence. The company fosters a diverse, inclusive, and supportive work... Show More
Job Requirements
- No previous experience required
- ability to stand for extended periods
- flexibility to work varied shifts including weekends
- eligibility to work in the United States
- strong communication skills
- physical ability to perform duties such as lifting and cleaning
- compliance with company drug-free workplace policy
Job Qualifications
- High school diploma or equivalent preferred
- ability to work flexible hours including weekends
- excellent interpersonal and communication skills
- friendly and customer-focused attitude
- ability to operate POS systems
- basic food safety knowledge
- strong attention to cleanliness and detail
- willingness to learn and be trained
- previous customer service or food service experience a plus but not required
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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