Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

room discounts
Discounts at restaurants cafes lounges golfing skiing and spa
Two for one movie theater coupons
Career growth opportunities
Discounted parking and bus pass program
Early wage access
Paid Time Off

Job Description

Marcus Hotels & Resorts is a distinguished division of The Marcus Corporation, boasting a rich legacy of over 60 years in delivering operational and service excellence within the hospitality industry. Known as "People Pleasing People," the company is dedicated to creating extraordinary experiences not only for guests but also for associates. With a diverse U.S.-based portfolio of 15 unique hotels and resorts, Marcus Hotels & Resorts stands out for properties that showcase distinct character and style, catering to a broad spectrum of travelers and guests seeking exceptional hospitality environments.

The River Center Market, located inside the iconic Associated B... Show More

Job Requirements

  • Prior hospitality customer service or barista experience
  • Ability to learn all menu items and up-selling techniques
  • Basic mathematical skills
  • Ability to resolve conflict situations
  • Outgoing pleasant personality
  • Ability to read and speak English sufficiently
  • Ability to operate POS procedures
  • Detail-oriented and organized
  • Ability to multitask and prioritize
  • Physical ability to stand walk and lift up to 25 lbs
  • Flexibility to work varied schedule including mornings days evenings weekends and under pressure

Job Qualifications

  • Prior hospitality customer service or barista experience preferred
  • Ability to learn all menu items and up-selling techniques
  • Basic mathematical skills necessary to operate a register
  • Ability to effectively resolve conflict situations such as inaccurate check total
  • Outgoing pleasant personality and ability to read and speak English sufficient to understand menus special promotions and communicate with guests
  • Ability to operate keyboard and Point of Sale procedures to handle cashier functions
  • Detail-oriented and highly organized able to multitask prioritize effectively and work well both independently and as part of a team

Job Duties

  • Understand full menu including ingredients preparation and service standards
  • Consistently prepare quality beverages and dishes to standard
  • Maintain cleanliness and organization of work area performing cleaning as assigned
  • Operate POS system accurately while multitasking and completing side work
  • Comply with accounting guidelines for processing payments and completing closing tasks at end of shift
  • Follow merchandising stocking rotation and storage standards
  • Handle guest orders from start to finish resolving complaints professionally
  • Assist in other areas of the marketplace as business levels demand
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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