Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Standard Hours
Job Description
Crescent Hotels & Resorts is a distinguished hospitality company renowned for delivering exceptional guest experiences through a team of dedicated and passionate professionals. Committed to fostering a work environment where associates are valued and their authentic selves are encouraged, Crescent Hotels & Resorts prides itself on nurturing career growth and personal development. From exceptional health and wellness programs to premier learning and development opportunities, as well as exclusive travel discounts designed to satisfy the wanderlust of their team members, Crescent Hotels & Resorts demonstrates its dedication to the well-being and advancement of its workforce. This commitment translates into memorable, high-quality... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage service preferred
- Ability to work in a fast-paced environment
- Excellent communication skills
- Strong customer service orientation
- Ability to handle cash transactions accurately
- Availability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in food and beverage service preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Knowledge of coffee preparation and beverage service
- Customer-focused attitude
- Ability to operate POS systems
- Ability to maintain cleanliness and adhere to food safety standards
Job Duties
- Prepare and serve a variety of coffee beverages and food items according to established recipes and standards
- Engage with customers to take orders, provide recommendations, and ensure satisfaction with their experience
- Operate the Point of Sale (POS) system for order processing and cash handling
- Maintain cleanliness and organization of the work area, including equipment, utensils, and dining areas
- Adhere to food safety guidelines and regulations during food preparation and service
- Continuously learn about coffee varieties, brewing techniques, and new menu items to enhance customer engagement
- Comply with attendance rules and be available to work on a regular basis
- Perform any other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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