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Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Hourly
Range $17.50 - $21.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

flexible schedule
Paid Time Off
Employee Discounts
Training and development opportunities
Supportive team environment

Job Description

Avera McKennan Hospital is a renowned healthcare facility committed to delivering exceptional medical services and compassionate care to its patients. Part of the larger Avera Health system, the hospital emphasizes community wellness and strives to advance health through innovative treatments and dedicated healthcare professionals. With a strong mission to move health forward, Avera McKennan Hospital fosters a supportive and inclusive work environment where employees are valued and encouraged to grow professionally.

The current opportunity is for the position of a PRN Barista within the Food Service department at Avera McKennan Hospital. This PRN, or as-needed, position primarily involves prepar... Show More

Job Requirements

  • Barista experience a must
  • ability to work the hours specified
  • able to perform essential job functions
  • able to communicate effectively with others
  • able to hear, understand and distinguish speech and other sounds
  • commitment to Avera's mission, vision, core values, and social principles
  • willingness to uphold confidentiality
  • willingness to work varied shifts including day, weekend, and holiday
  • minimum of 36 hours work per quarter required
  • no benefits included
  • ability to perform cleaning tasks
  • cash handling skills

Job Qualifications

  • Six months to one year related experience and/or training
  • or equivalent combination of education and experience
  • associate's or equivalent from two-year college or technical school preferred
  • ability to perform each essential job function satisfactorily
  • visual acuity adequate to perform position duties
  • ability to communicate effectively with others
  • commitment to the daily application of mission, vision, core values, and social principles
  • promote values of compassion, hospitality, and stewardship
  • uphold standards of communication, attitude, responsiveness, and engagement with enthusiasm
  • maintain confidentiality
  • work effectively in a team environment
  • comply with safety principles, laws, regulations, and standards

Job Duties

  • Prepares hot and cold beverages to standards set by Food and Nutrition Services
  • meets standards established by Food and Nutrition Services for food preparation, quality, sanitation, and efficiency
  • delivers all products according to the schedule set for the specific item
  • makes recommendations to Food and Nutrition Services for all menus
  • completes daily assigned cleaning in accordance with approved standards
  • responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food and Nutrition Services
  • accurate cash handling and reconciliation of change due to customers

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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