Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
Employee rates on hotel stays
Job Description
Pyramid Global Hospitality is a renowned leader in the hospitality industry, dedicated to putting people first. With over 230 properties worldwide, this company has built a reputation for creating exceptional guest experiences while fostering a workplace culture centered on diversity, inclusion, and employee wellbeing. Pyramid Global Hospitality is committed to supporting its employees through comprehensive benefits, ongoing training, and career development opportunities. Their vibrant work environment encourages both new entrants and seasoned professionals to thrive and achieve success in hospitality careers. The company’s dedication to excellence is matched by its unique employee perks, including on-site wellness programs, local discounts, and... Show More
Job Requirements
- must have RBS certificate or San Bernardino County Food Handler's Certificate or be able to obtain
- high school diploma or equivalent
- previous experience in a high-volume retail environment
- ability to handle cash and credit card transactions
- basic math skills including counting money
- strong communication skills
- ability to work under pressure in a fast-paced environment
- flexible availability including weekends, holidays, and overtime
- reliable transportation to and from work
- willingness to adhere to a flexible work schedule
Job Qualifications
- RBS certificate or San Bernardino County Food Handler's Certificate required or must be obtained
- high school diploma or equivalent
- previous experience working in a high-volume retail environment
- experience handling cash and credit transactions with basic math skills
- good food and service knowledge
- pleasant personality
- excellent verbal and written communication skills
- ability to work in a fast-paced setting
- flexibility to work overtime, weekends, and holidays
- reliable transportation
- ability to adhere to a flexible work schedule
Job Duties
- Greet guests in a friendly manner and take food and drink orders as requested
- take orders with attention to detail such as allergies and preferences
- prepare and serve beverage items including drip coffee, espresso drinks, teas, and specialty drinks
- prepare and serve food items such as pastries, muffins, and sandwiches
- comply with all food, health, and safety regulations
- process cash, debit and credit payments through POS systems
- respond to guest questions and handle complaints or concerns
- educate customers on promotions and new products
- maintain espresso machines, brewing equipment, display cases, and identify repair or maintenance needs
- uphold cleanliness standards across workspaces including coffee counter, fridges, shelves, floors, and cabinets
- monitor inventory levels and communicate needs
- stock inventory according to opening and closing procedures
- ensure standards of dress are met
- stay informed about resort amenities, events, and menu offerings
- assist other food and beverage areas as assigned
- help take care of banquet functions when requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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