Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $26.00 - $33.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
competitive pay
employee discount
Retirement Plan
Career development opportunities
Job Description
The Ala Moana Hotel by Mantra is a renowned landmark hotel located in Honolulu and part of the global Accor Hotel group, which operates more than 4,900 hotels across 39 brands in 110 countries. Known as the Kama'aina hotel of choice for both visitors and employees, the Ala Moana Hotel offers a welcoming atmosphere that reflects the rich cultural heritage and hospitality spirit of Hawaii. As part of the Accor network, the hotel benefits from extensive resources, worldwide recognition, and a culture centered on inclusion and personal growth. Accor Hotels emphasize placing people at the heart of their business, encouraging... Show More
Job Requirements
- Minimum 1 year barista and or equivalent work experience
- High school diploma or equivalent
- Barista certification
- Honolulu Liquor Card
- Ability to learn quickly
- Effective oral communication skills
- Knowledge of the retail environment
- Strong interpersonal skills
- Ability to work as part of a team and build relationships
Job Qualifications
- Minimum 1 year barista and or equivalent work experience
- High school diploma or equivalent
- Barista certification
- Honolulu Liquor Card
- Ability to learn quickly
- Effective oral communication skills
- Knowledge of the retail environment
- Strong interpersonal skills
- Ability to work as part of a team and build relationships
- Previous and or current work experience at a coffee shop or Starbucks preferred
Job Duties
- Prepare or serve hot or cold beverages such as coffee, espresso drinks, blended coffees, or teas
- Prepare or serve menu items such as sandwiches or salads
- Serve prepared foods such as muffins, bagels, scones, croissants
- Weigh, grind, or pack coffee beans for customers
- Take customer orders and convey them to other employees for preparation
- Receive and process customer payments
- Provide customers with product details and describe menu items or suggest products that might appeal to them
- Clean or sanitize work areas, utensils, or equipment
- Wash dishes
- Check temperatures of freezers, refrigerators, or heating equipment to ensure proper functioning
- Wrap, label, or date food items for sale
- Stock customer service stations with paper products or beverage preparation items
- Order, receive, or stock supplies or retail products
- Create signs to advertise store products or events
- Set up or restock product displays
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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