
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $17.25
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical Coverage
career growth
Great earning potential
internal discount program
Job Description
Magnolias: Sous Le Pont is a vibrant and artistic coffee destination renowned for its artisanal coffees, delectable breakfast offerings, fresh sandwiches, and salads. This establishment is more than just a cafe; it is a well-curated creative space where local art decorates the walls, providing inspiration in a warm and inviting atmosphere. The space also features an array of everyday essentials, handmade gifts, quirky cards, and a calendar full of engaging events, making it a unique community hub for patrons seeking both quality food and a creative social environment.
At Magnolias: Sous Le Pont, the role of the Barista is pivotal in delivering exceptional customer service. The Barista embodies a passion for people and thrives in the artistic, collaborative vibe that defines this destination. Key to success in this role is maintaining a friendly and vibrant personality coupled with a creative mind that leads with integrity and honesty. The Barista is responsible for ensuring that every guest receives spotless service, with attention to even the smallest details, ensuring all needs and expectations are met to the highest level. This role offers an opportunity for individuals who are not only coffee enthusiasts but also keen on contributing to a community-oriented environment that values excellence and creativity.
Harwood Hospitality group, the parent company behind Magnolias: Sous Le Pont, fosters a supportive and growth-focused community where associates care for one another and prioritise both personal and professional development. This ethos creates an environment where colleagues truly enjoy their jobs, which is seen as the recipe for continued success. The company offers an expansive benefits program that includes medical coverage, opportunities for career growth, great earning potential, and an internal discount program. This holistic approach to employee well-being extends beyond the workplace to promote a balanced and fulfilling career journey.
At Magnolias: Sous Le Pont, the role of the Barista is pivotal in delivering exceptional customer service. The Barista embodies a passion for people and thrives in the artistic, collaborative vibe that defines this destination. Key to success in this role is maintaining a friendly and vibrant personality coupled with a creative mind that leads with integrity and honesty. The Barista is responsible for ensuring that every guest receives spotless service, with attention to even the smallest details, ensuring all needs and expectations are met to the highest level. This role offers an opportunity for individuals who are not only coffee enthusiasts but also keen on contributing to a community-oriented environment that values excellence and creativity.
Harwood Hospitality group, the parent company behind Magnolias: Sous Le Pont, fosters a supportive and growth-focused community where associates care for one another and prioritise both personal and professional development. This ethos creates an environment where colleagues truly enjoy their jobs, which is seen as the recipe for continued success. The company offers an expansive benefits program that includes medical coverage, opportunities for career growth, great earning potential, and an internal discount program. This holistic approach to employee well-being extends beyond the workplace to promote a balanced and fulfilling career journey.
Job Requirements
- High school diploma or equivalent
- Previous experience in a similar role
- Ability to work flexible hours including weekends and holidays
- Strong customer service orientation
- Ability to handle cash transactions accurately
- Physical stamina for standing and moving for extended periods
- Compliance with health and safety regulations
Job Qualifications
- Previous experience as a barista or in a customer service role
- Strong interpersonal and communication skills
- Passion for coffee and a creative approach to service
- Ability to work in a fast-paced, collaborative environment
- Basic knowledge of coffee brewing techniques
- High school diploma or equivalent
Job Duties
- Prepare and serve artisanal coffee and tea beverages
- Maintain cleanliness and organization of the service area
- Provide friendly and attentive customer service
- Ensure all guests needs and expectations are met
- Operate coffee and espresso machines efficiently
- Assist in stock management and inventory
- Uphold health and safety standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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