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Barista Lead - Middle Tennessee St. Univ.

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Professional development opportunities
uniform provided
flexible scheduling

Job Description

Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. With a strong commitment to outstanding service and sustainability, Aramark operates in a variety of sectors including education, healthcare, sports, and business dining. The organization is rooted in a culture of purpose and service, focusing on creating value for its partners, communities, employees, and the planet. Aramark offers a dynamic work environment where employees can develop their skills, grow their careers, and contribute to a meaningful mission of positive impact and inclusiveness. The company emphasizes equal employment... Show More

Job Requirements

  • Experience as a successful barista required
  • previous cash handling experience
  • basic math and counting skills
  • supervisory or related experience preferred
  • ability to work independently with limited supervision
  • follow required dress code
  • ability to read and communicate in English
  • complete Food Handling Certification

Job Qualifications

  • Experience as a successful barista required
  • requires previous cash handling experience
  • requires basic math and counting skills
  • experience in a supervisory or related role preferred
  • must be able to work independently with limited supervision
  • must follow required dress code as assigned
  • able to read and communicate in English and able to follow recipes
  • complete Food Handling Certification as required

Job Duties

  • Greet and assist customers while anticipating their needs
  • prepare and serve coffees, teas, specialty beverages per brand standards
  • prepare and serve food items in line with location standards
  • train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other processes and procedures
  • may schedule and delegate work assignments to team and coordinate the completion of tasks for the location
  • accurately operate a register/POS and handle cash and credit card transactions
  • count, organize and balance cash drawer, fill out the cashier slip and make deposits
  • adhere to Aramark's cash handling policies and procedures
  • set up and breakdown coffee bar, stations or store including cleaning and sanitizing
  • maintain clean and sanitary work area
  • stock beverage coolers, grab and go items, service ware and condiments
  • follow health, safety, and sanitation guidelines for all products

Job Location

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