Barista Lead - Community Hospital North Starbucks

Indianapolis, IN, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $15.00 - $17.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Career development opportunities

Uniform allowance

Job Description

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests daily in 15 countries. Rooted in service and united by a common purpose, Aramark is dedicated to doing great things for employees, partners, communities, and the planet. The company is committed to providing equal employment opportunities, fostering a welcoming and inclusive environment regardless of race, color, religion, sex, gender, disability, or other protected characteristics. With a focus on professional growth, Aramark provides its employees with opportunities to develop talents, pursue passions, and achieve their full potential.

The Barista Lead position ... Show More

Job Requirements

High school diploma or equivalent preferred
experience as a barista
cash handling experience
basic math and counting skills
supervisory experience preferred
ability to work independently
adherence to dress code
ability to read, write, and communicate in English
completion of food handling certification
availability to meet physical demands including lifting, bending, pushing, pulling, walking, and standing
willingness to wear uniforms and use personal protective equipment as needed

Job Qualifications

Experience as a successful barista required
previous cash handling experience required
basic math and counting skills required
experience in a supervisory or related role preferred
ability to work independently with limited supervision
ability to follow required dress code
able to read and communicate in English and follow recipes
completion of food handling certification as required

Job Duties

Greet and assist customers while anticipating their needs
prepare and serve coffees, teas, specialty beverages per brand standards
prepare and serve food items in line with location standards
train and guide staff members in coffee and food preparation, customer service, cash handling, product knowledge and other processes and procedures
may schedule and delegate work assignments to team and coordinate the completion of tasks for the location
accurately operate a register/POS and handle cash and credit card transactions
count, organize and balance cash drawer, fill out cashier slip and make deposits
adhere to Aramark’s cash handling policies and procedures
set up and breakdown coffee bar, stations or store including cleaning and sanitizing
maintain clean and sanitary work area
stock beverage coolers, grab and go items, service ware and condiments
follow health, safety, and sanitation guidelines for all products

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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