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OHM Concession Group

Barista - Indianapolis Int'l Airport

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

Medical
Dental
Vision
employee meal discount
Holiday pay
Competitive wages
career advancement

Job Description

OHM Concessions Group is a leading company specializing in owning, operating, and managing restaurants located in airports across the United States. Renowned for delivering excellent customer service and fostering a fun, dynamic work environment, OHM Concessions Group is dedicated to offering high-quality food and beverage experiences to travelers and guests. Their portfolio includes a variety of restaurant concepts that cater to diverse tastes and preferences, making each dining experience memorable within the busy airport setting. As a company committed to the professional growth and well-being of its employees, OHM Concessions Group promotes a culture of inclusivity, equal opportunity employment, and... Show More

Job Requirements

  • High school diploma or GED
  • Ability to pass pre-employment (post offer) background check
  • Experience as a barista preferred
  • Can communicate effectively in English
  • Open availability and flexible schedule for demanding hours
  • Legally authorized to work in the U.S.
  • Must be skilled in using various coffee preparation techniques
  • Must be skilled in operating and maintaining coffee equipment
  • Must showcase great sales and presentational skills
  • Be able to work in a standing position for long periods of time

Job Qualifications

  • High school diploma or GED
  • Experience as a barista preferred
  • Can communicate effectively in English
  • Must be skilled in using various coffee preparation techniques
  • Must be skilled in operating and maintaining coffee equipment
  • Must showcase great sales and presentational skills
  • Be able to work in a standing position for long periods of time

Job Duties

  • Ensuring customer satisfaction by catering to guests' needs
  • Take orders while paying attention to details such as preferences of coffee blend, dairy and sugar ratios
  • Providing menu recommendations and additional information
  • Preparing coffee using various preparation techniques and equipment
  • Handling cash and credit transactions
  • Maintaining inventory and managing storage and supplies
  • Maintaining a safe, healthy, and appealing work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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