
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Vacation pay
overtime pay
Annual bonus
Paid Time Off
Performance reviews
Employee Discounts
Job Description
Temp-Stop is a well-established convenience store chain that began its journey in 1998 and has since expanded to include 10 convenient store locations and 2 liquor stores. Known for its commitment to quality customer service and providing a welcoming environment, Temp-Stop has become a trusted name in the retail market. The company's growth reflects its dedication to delivering exceptional service and catering to the needs of its community with a variety of products and services. Temp-Stop is not just a place to shop but a family that values its employees and fosters a supportive workplace culture. Known for adhering to safety and sanitation standards, the company is also proactive about creating a safe workspace by following CDC guidelines, especially during challenging times. This highlights their responsibility towards employee wellness and customer safety.\n\nWe are excited to announce the launch of a new Coffee and Donut concept, Baxters, a fresh addition to Temp-Stop’s innovative offerings. The main Baxters store will be located in Lee’s Summit, with a new outlet situated inside our Grain Valley convenience store. This new venture aims to provide high-quality coffee specialties, including expertly crafted lattes, to our valued customers. The Baxters coffee shop will be a unique space where passion for coffee meets excellent customer service and efficient store operations, enhancing the overall customer experience.\n\nThe role we are offering is perfect for individuals who are eager to grow with the company and build a career crafting espresso drinks. We are looking for staff who are enthusiastic about coffee making, enjoy working in a fast-paced retail and foodservice environment, and are committed to maintaining high hygiene standards in line with food production and sanitation codes. The role involves preparing food items according to standardized recipes, operating kitchen equipment safely, and ensuring the coffee station and store are clean and well-organized throughout the shift. You will also assist the existing team by restocking items and helping with kitchen and equipment cleaning duties. \n\nThis position offers competitive pay starting from $15.00 to $16.00 an hour depending on experience, with potential for higher pay based on advanced management experience. Additional pay of 50 cents per hour is provided for shifts between midnight and 6 a.m., complementing our goal to reward dedication and hard work during challenging hours. Employees are reviewed regularly with a performance review as early as 90 days from joining, followed by annual reviews to ensure continuous growth and recognition. Health insurance is available within 90 days of employment, providing peace of mind regarding personal health and well-being. Other benefits include vacation pay, overtime compensation for working over 40 hours or holidays, and an annual bonus based on store profits.\n\nThe manager role at Temp-Stop demands a friendly and professional approach in all duties, ensuring stellar customer service and maintaining store appearance. Managers play a pivotal role in store operations that include cleaning windows, floors, and bathrooms, stocking shelves and coolers, and checking incoming products from vendors. Effective communication with both staff and customers is essential. This position requires availability for weekend, evening, and holiday shifts. Reliable transportation is necessary, and employees must attend mandatory training and meetings such as Teamwork and Anti-Harassment training.\n\nPhysical demands include frequent bending, reaching, lifting up to 15 pounds regularly, and occasionally lifting weights up to 50 pounds, ensuring you can access all store areas and move quickly as needed. Temp-Stop is proud to be an equal opportunity employer and considers all applications regardless of race, color, religion, creed, gender, national origin, age, disability, sexual orientation, citizenship status, genetic information, or any other legally protected status. Working with Temp-Stop and Baxters means joining a family that values growth, respect, and dedication in a dynamic, supportive environment.
Job Requirements
- High school diploma or equivalent
- Ability to perform physical tasks including frequent bending reaching lifting up to 15 lbs occasionally lifting 50 lbs
- Reliable transportation
- Willingness to attend mandatory meetings and training
- Ability to move freely and quickly around the store
- Availability for evening weekend and holiday shifts
Job Qualifications
- Previous experience in food preparation or coffee service
- Knowledge of sanitation standards and food safety
- Ability to operate kitchen equipment safely
- Strong communication skills
- Available to work flexible hours including weekends and holidays
- Experience in customer service
- Basic math and organizational skills
Job Duties
- Prepare all food items as directed in a sanitary and timely manner
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station practicing good safety and sanitation
- Assist with cleaning and organization of kitchen and equipment
- Restock items as needed throughout the shift
- Adhere to all sanitation and food production codes
- Clean windows floors bathrooms and empty trash containers
- Stock shelves and coolers
- Sweep and mop floors
- Check product deliveries from vendors
- Communicate effectively with associates and guests
- Work weekend evening shifts and holidays
- Attend mandatory meetings and training sessions
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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