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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $11.00
Work Schedule
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Texas A&M University, located in College Station, Texas, is a prestigious institution known for its commitment to education, research, and community engagement. Among its many facilities, the university hosts a variety of dining and food service outlets that cater to the diverse needs of students, faculty, staff, and visitors. These services are managed in partnership with Compass Group, a leading foodservice company recognized for its dedication to quality, customer service, and employee development. Compass Group supports foodservice operations across numerous educational institutions, ensuring a welcoming and efficient dining experience.
At Texas A&M University, the barista position is an int... Show More
At Texas A&M University, the barista position is an int... Show More
Job Requirements
- No prior experience required
- ability to work full time or part time schedules
- availability to work varying hours and days
- ability to follow HACCP guidelines
- strong attention to detail
- ability to handle cash and electronic payments
- must be able to perform essential duties satisfactorily with or without reasonable accommodation
Job Qualifications
- High school diploma or equivalent preferred
- customer service experience considered an asset
- ability to operate POS systems
- strong communication and interpersonal skills
- basic knowledge of food safety and sanitation practices
- ability to work in a fast-paced environment
- willingness to learn and follow company policies
- ability to stand for extended periods
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area
- greets customers courteously and interacts to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, preventing delays in serving lines
- demonstrates understanding of daily menu items and explains them accurately to customers
- advocates selling techniques by establishing good communication and assisting in decision-making
- ensures all display foods are merchandised attractively
- serves food neatly and attractively
- performs other duties as assigned
Job Criteria
Experience
No experience required
Job Location
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