Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Paid Time Off
Colorado Paid Sick Leave
holidays off
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group, a global leader in foodservice management, is currently seeking enthusiastic individuals for Barista positions at their Capital One Cafe located at 1247 Pearl Street, Boulder, CO 80302. Compass Group is well-known for its commitment to excellence in foodservice and hospitality, serving a diverse range of clients including many Fortune 500 companies. The company prides itself on creating inclusive and diverse workplaces and providing exceptional service in all its venues. Capital One Cafe by Compass Group is a unique blend of coffeehouse experience and financial services, offering customers a welcoming environment to enjoy expertly crafted beverages alongside financial consultations.... Show More
Job Requirements
- High school diploma or equivalent
- Previous barista experience preferred
- Willingness to train
- Ability to work full time or part time with flexible scheduling including weekends
- Ability to stand for extended periods
- Strong interpersonal and communication skills
- Reliable and punctual
Job Qualifications
- Previous barista experience preferred
- Willingness to learn and undergo training
- Ability to operate POS systems
- Excellent customer service and communication skills
- Knowledge of food safety and sanitation standards
- Ability to work in a fast-paced environment
- High school diploma or equivalent
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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