BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $20.00
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Work Schedule

Flexible
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Flik Independent School Dining (FISD) is a leading provider of foodservice solutions in private and independent schools across over 300 communities. For more than four decades, FISD has been at the forefront of transforming school foodservice by blending exceptional culinary experiences with nutrition education programs designed to empower students to make healthy lifestyle choices. The company prides itself on delivering fresh, locally sourced meals and supporting sustainable agricultural practices that directly benefit the communities it serves. FISD operates with a commitment to nourishing the whole person, creating community through great food and programming, and adhering to high standards of integrity and quality in every aspect of its operations.

The full-time Barista position at Casady School in Oklahoma City, OK, offers a rewarding opportunity for candidates passionate about coffee and customer service. This role involves making and serving coffee and espresso drinks as well as related food and beverage items, all while following strict food safety guidelines in accordance with HACCP standards. The schedule for this position is full-time with variable days and hours, providing flexibility that can be discussed further during the interview process. The pay range for this job is between $18.00 and $20.00 per hour, reflecting the importance of skilled baristas in delivering an outstanding experience to customers.

This role requires previous cafe experience, which is preferred but not mandatory, ensuring that candidates understand the pace and quality necessary in a foodservice environment. Baristas will interact with customers in a friendly and courteous manner, handling orders accurately and efficiently while maintaining clean and organized workstations. The position includes responsibilities such as preparing espresso drinks according to standard recipes, managing point-of-sale transactions, replenishing supplies, and ensuring food is presented attractively and safely. FISD supports its employees with benefits including free meals, uniforms, and laundering services at select locations, as well as a referral bonus program for internal employees.

At FISD, the culture emphasizes inclusion and diversity of thought, driving success by fostering a welcoming environment for all associates. The company is an equal opportunity employer committed to offering fair treatment based on ability and experience, regardless of race, gender, age, disability, or other protected classifications. With a focus on career growth and employee well-being, FISD provides numerous benefits such as retirement plans, health and wellness programs, insurance options, and employee assistance programs. This makes the Barista role not only a chance to work in a dynamic foodservice setting but also an opportunity to join a supportive and forward-thinking organization dedicated to nourishing a brighter future.

Job Requirements

  • Previous cafe experience preferred
  • ability to work full-time with variable days and hours
  • ability to handle cash and charge transactions
  • must be able to follow food safety guidelines
  • ability to interact courteously with customers
  • ability to maintain clean work areas
  • willingness to perform cleaning and maintenance tasks
  • eligibility to work at Casady School location
  • ability to follow standard recipes and portion controls

Job Qualifications

  • Previous cafe experience preferred
  • strong customer service skills
  • ability to operate POS systems accurately
  • knowledge of HACCP food safety guidelines
  • good communication and interpersonal skills
  • ability to maintain cleanliness and organization
  • ability to follow recipes and portion control standards
  • ability to work in a fast-paced environment

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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