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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $17.00 - $19.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Eurest is a globally recognized leader in the foodservice industry, known for its unwavering commitment to excellence and high standards of service. As a division of the Compass Group, one of the world's largest foodservice companies, Eurest serves a diverse range of prestigious clients including many Fortune 500 companies. With a strong focus on community enrichment, local presence, and leveraging global resources, Eurest creates innovative and high-quality food solutions that inspire and connect with people. At Eurest, employees embrace an ownership mindset, striving every day to live by the Eurest Promise: to connect with people, inspire through food, create solutions,... Show More
Job Requirements
- Prior barista experience is required
- ability to perform essential job functions satisfactorily with or without reasonable accommodation
- ability to work full-time schedule with varying days between 6:30 am and 2:30 pm
- willingness to comply with drug-free workplace policies
- legal authorization to work in the United States
Job Qualifications
- Prior barista experience
- ability to operate point-of-sale systems
- strong customer service and communication skills
- knowledge of food safety standards including HACCP
- ability to maintain cleanliness and sanitation
- attention to detail and ability to follow recipes and portion controls
- ability to work efficiently in a fast-paced environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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