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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Benefits
Medical
Dental
Vision
Life insurance
Retirement Plan
Paid Time Off
Employee assistance program
flexible spending accounts
Commuter Benefits
Associate Shopping Program
Job Description
Morrison Healthcare, a Compass Healthcare company, specializes in providing high-quality food and nutrition services to healthcare facilities across the United States. With over 70 years of experience, Morrison Healthcare has built a reputation for nourishing patients, caregivers, and communities with exceptional culinary services. The company boasts more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, all committed to upholding the highest standards of food quality, safety, and operational excellence. Morrison Healthcare operates within a culture that values care, belonging, and creating meaningful moments for all those it serves, reinforcing a work environment with a strong... Show More
Job Requirements
- Previous barista experience preferred
- Ability to work a full-time schedule with open availability
- High school diploma or equivalent preferred
- Ability to stand for long periods during shifts
- Ability to perform repetitive tasks
- Ability to follow HACCP guidelines and food safety standards
- Reliable transportation to and from work location
Job Qualifications
- Previous barista experience preferred
- Ability to interact courteously and professionally with customers and team members
- Familiarity with POS systems for order entry and payment processing
- Knowledge of HACCP food safety standards and food handling procedures
- Ability to maintain cleanliness and orderliness in a food service environment
- Strong communication skills
- Ability to work in a fast-paced environment and manage multiple tasks efficiently
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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