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BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $14.00
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Work Schedule

Standard Hours
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Benefits

Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

ACU Dining OH operates within the Compass Group, a globally recognized leader in food-service management, committed to delivering exceptional dining experiences within educational institutions. Located at 1600 Campus Court, Abilene, TX 79601, ACU Dining OH prides itself on providing high-quality food and beverage services tailored to the needs of campus communities. Their focus on quality, customer satisfaction, and innovation puts them at the forefront of college dining services. As a part of Compass Group, ACU Dining OH offers a supportive work environment where employees are encouraged to grow, learn, and make meaningful contributions to their community. They emphasize inclusivity, diversity,... Show More

Job Requirements

  • Prior barista experience preferred
  • ability to work full-time Monday through Friday with varying hours
  • ability to follow food safety standards and HACCP guidelines
  • basic cash handling skills
  • ability to maintain cleanliness and sanitation standards
  • ability to communicate effectively with customers and team members
  • willingness to undergo background screening if applicable
  • ability to perform essential functions with or without reasonable accommodation

Job Qualifications

  • High school diploma or equivalent
  • prior barista experience preferred
  • strong customer service skills
  • ability to operate POS devices accurately
  • knowledge of HACCP guidelines and food safety standards
  • good communication and interpersonal skills
  • ability to multitask in a fast-paced environment
  • willingness to learn and adapt
  • basic math skills for handling payments

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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