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Compass Group

BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
Flexible Spending Accounts (FSAs)

Job Description

Eurest, a brand under the Compass Group umbrella, is a leading player in the global foodservice industry known for its commitment to high-quality standards, customer service excellence, and fostering an inclusive, diverse workforce. Operating in Farmington, CT, Eurest exemplifies the standards of a multinational company that leverages global resources to deliver exceptional foodservice solutions to corporate clients, including numerous Fortune 500 companies. The company’s ethos, encapsulated by The Eurest Promise — "connect with people, inspire through food, create solutions, and live our promise" — highlights the organization's dedication to not only delivering outstanding food and beverage services but also creating... Show More

Job Requirements

  • Two years of prior barista experience preferred
  • ability to perform essential job functions with or without reasonable accommodation
  • ability to work full-time Monday through Friday, 8:00 am to 4:00 pm
  • availability to work at RTX - 4 Farm Springs Road, Farmington, CT
  • ability to follow HACCP food handling guidelines
  • cash handling capability
  • communication skills suitable for customer interaction

Job Qualifications

  • High school diploma or equivalent preferred
  • two years of prior barista experience preferred
  • knowledge of HACCP food safety standards
  • familiarity with POS systems
  • excellent customer service and communication skills
  • ability to work Monday through Friday, 8:00 am to 4:00 pm
  • ability to handle multiple tasks efficiently
  • capable of maintaining cleanliness and organization of work area
  • friendly and courteous demeanor

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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