BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Voluntary benefits including critical illness accident and hospital indemnity insurance

Job Description

Eurest is a globally recognized leader in the foodservice industry, known for its commitment to high standards of service, quality, and community engagement. Operating as a division of Compass Group, one of the world's most respected foodservice companies, Eurest focuses on delivering exceptional dining experiences to a wide range of clients including many Fortune 500 corporations. Their philosophy centers on connecting with people, inspiring through food, creating innovative solutions, and upholding their promise of excellence.

Situated at the FOX Technology Center in Tempe, Arizona, this opportunity is for a full-time Barista position. The role is tailored for individuals who e... Show More

Job Requirements

  • High school diploma or equivalent
  • prior barista experience
  • customer service experience
  • ability to stand for extended periods
  • ability to handle cash and operate POS
  • availability to work full time Thursday through Sunday from 9 00 am to 7 30 pm
  • willing to learn and adapt
  • able to maintain cleanliness and sanitation standards

Job Qualifications

  • Prior barista experience
  • customer service experience
  • ability to operate POS systems
  • knowledge of HACCP food safety guidelines
  • strong communication skills
  • ability to work in a fast-paced environment
  • friendly and courteous demeanor

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures by following HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • cleans equipment and workstation thoroughly before leaving the area
  • greets customers courteously and interacts to ensure customer satisfaction
  • serves customers quickly and efficiently to prevent delays in serving lines
  • demonstrates complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques by establishing good communication and assisting in the buying decision process
  • ensures all display foods are merchandised attractively and served neatly according to standards
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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