BARISTA (FULL TIME)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Eurest, a division of Compass Group, is a globally recognized leader in the foodservice industry, renowned for its commitment to quality service and excellence. Serving prestigious clients including many Fortune 500 companies, Eurest operates with an ownership mindset, leveraging global resources while maintaining a strong local presence. Its guiding philosophy, known as the Eurest Promise, focuses on connecting with people, inspiring through food, creating solutions, and living those ideals daily within the organization. This dedication to diversity, inclusion, and operational excellence has positioned Eurest as a trusted partner in delivering exceptional foodservice experiences across various sectors.

This immediate full-time Bar... Show More

Job Requirements

  • Prior barista experience
  • ability to work full time Monday through Friday 6:00 am to 2:00 pm
  • reliable and punctual
  • ability to stand for extended periods
  • basic math skills for handling cash and POS transactions

Job Qualifications

  • Prior barista experience
  • knowledge of HACCP guidelines
  • ability to operate POS systems
  • strong customer service skills
  • excellent communication skills
  • ability to maintain cleanliness and sanitation standards
  • team player with a positive attitude

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently, and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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