BARISTA (FULL TIME)

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $29.00
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Bon Appetit Management Company is a reputable leader in the foodservice industry, operating more than 1,000 cafes across the United States. These cafes serve diverse sectors including corporations, universities, museums, and public restaurants. Known for its commitment to socially and environmentally responsible sourcing, Bon Appetit prioritizes sustainable seafood, cage-free eggs, and cooks everything from scratch using fresh, local ingredients. The company is part of Compass Group, a global leader in foodservice, which underscores its values of diversity, inclusion, and fairness in all employment practices.

The full-time Barista position based in Mountain View, CA, offers an exciting opportunity to join... Show More

Job Requirements

  • No previous experience required
  • Ability to work full time Monday through Friday, 7:00 am to 3:30 pm
  • Must be able to stand for extended periods
  • Basic proficiency with POS devices
  • Strong customer service orientation
  • Ability to follow food safety and sanitation guidelines
  • Willingness to work in a team environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Good communication skills
  • Customer service experience preferred but not required
  • Ability to work efficiently in a fast-paced environment
  • Knowledge of food safety standards is beneficial but not mandatory
  • Ability to work Monday through Friday during scheduled hours
  • Basic math skills for handling cash and payments

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • Enters orders accurately into POS device
  • accepts cash and charge payments
  • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • Ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • Maintains sanitation and orderliness of all equipment, supplies and utensils
  • Ensures proper food preparation by using approved recipes and following prescribed production standards
  • Keeps display equipment clean and free of debris during meal service
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments
  • Greets customers courteously and interacts in a manner to ensure customer satisfaction
  • Relays relevant concerns from customers to supervisors
  • Serves customers quickly and efficiently, and prevents delays in serving lines
  • Demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • Ensures all display foods are merchandised attractively per standards
  • Serves food neatly and attractively per standard
  • Performs other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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